What Will Be…

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In the three plus years I’ve been doing this, there’s several tea brands I’m grateful to have gotten feedback from,  have a working relationship with, or are in constant dialogue with to see how I can expand this thing.  The latter is entirely up to me, and my belief that I can take this to another level.  In my head and my heart I’m already there.  It will manifest itself naturally, organically, and through a strong spirit and belief in abundance, and in myself of course.

I mentioned how I’ve gotten feedback from several companies.  There’s several that resonate but one from Celestial Seasonings still affects me for a variety of reasons.  That post that ties it all together can be found here.

This was based on negative feedback I gave to one of their teas, and they gave me the best gift (during the holidays of course) of having me sample all their teas as a thank you for my honest feedback, and also maybe as a make good.

What made this so special was not only did this give me enough content to last past Christmas and into the new year, but it felt like a validation for all the dedication and effort I’ve put into this blog.  But in a way, at the time, it felt effortless.  I thought after a while, did I peak too soon?  Did I not deserve this kind of praise?  Did I expect more or less than I deserved?  All the questions I should and then I shouldn’t be asking in hindsight.

But because I gave a bad a review a tea, and they wanted me to try a bunch more, it makes me want to buy their teas and support them even further, which I’m doing for sure.  I don’t take that for granted.

At the time I felt grateful, and I still am.  I felt at the time that time stood still, anything is possible, and the universe had big plans for me.

Then maybe I got complacent, too busy, or started taking things for granted.  I honestly don’t know.  All I know is you and I can be our best friend, or otherwise.  Where am I going with all this?

In those two years since there’s maybe been a part of me that is expecting care packages and feedback, when I shouldn’t expect anything.   There’s a different between expectations, presumptions, and a genuine feeling of success.  I’m truly grateful to be able to even write this out, and have an audience (which continues to grow) that enjoy what I’m doing, and want to help me and see it succeed.  That makes me feel good

So in a way, this is an homage, a thank you, and another walk with a tea that’s not only affordable, accessible, but all around awesome.

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The Peppermint Herbal Tea contains just one ingredient.  That’s exactly right.  Does it get any better? Well only if the taste matches the aura that surrounds Celestial Seasonings.  And the answer is yes.

Maybe it was the mood my friend and I were in.  It was just after Christmas, and that still means a time for reflection (as I’m doing now and we were doing just about a month ago), contemplation, confusion, and a lot of other things.

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Yet it’s also time for hope, promise, looking forward to a new year, but also appreciating where we are.

Time, feelings, moments can be fleeting, fickle, and at times all an illusion.

We’re all connected, all energy, and coming from the same source.

I like to think that the good I’ve put out there into the universe has and will continue to be rewarded.  I can only hope this continues, and it will.

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A simple like sipping tea with a friend brings me joy, uplifts me, and gives me the most meaningful stories.  It gives me a sense of purpose.

This is my purpose.

The title of this post is pretty open-ended, and that same goes for most of our lives.  We experience just joy, sometimes sadness, but hopefully more joy, and a lot of adventures along the way.   This adventure is just getting started.

Big things are coming, I can feel it.  But for know I adore this tea, and I suggest you grab yourself some while the weather is cold, and being cozy and comfortable sounds like the best thing ever right now.

To find Celestial Seasonings at a store near you click here, or you can buy them online,  there’s so much to discover, so much to learn,  so much to see, and so many ways to connect.

Finally, here is my growing (and will continue to do so) history of Celestial Seasonings Tea.

2018 is going to be something else.  I don’t know where this year is going, but I have some idea.  It’s good to embrace to unknown, not fear it.  It’s good to be get a sense of things, even if you can’t see it…

Peace and harmony to you.  Peace be with you.

Ideen

 

That’s The Island Greeting…

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This post is long overdue for several reasons.  First, a friend brought me a couple of boxes of Hawaiian Islands Tea Company, and while I sampled them, I just never gave myself the opportunity to write about them.  That, or the timing didn’t seem right.

For more on purchasing Hawaiian Island Teas, click here.

Speaking of timing, a recent visit right after Christmas, to the ever-so-charming Café Latte da in the beautiful Fells Point neighborhood of Baltimore, told me the timing was just right.

I met up with a friend on a truly random day, which are always my favorites.  The intention was coffee, breakfast, maybe a pastry, and who know what else.  But intention and attention to things change.  Yes there was coffee, but I recall fondly how charming their tea display was.

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While you see a familiar brand in full display, off to the left was the Hawaiian Islands that have alluded me for far too long.

It was meant to be.  It’s really that simple.  I wasn’t looking for anything in particular, I detached myself from the universe, whether I realized it or not, and the tea was just waiting for me, in plain sight.

The tea I’m actually going to talk about is the Coconut Macadamia Herbal Rooibos tea, that I’m actually sipping on currently to make this post a little more authentic.  I may do more of this in the future, if I can gain even some more inspiration reminiscing on the past sipping experience, and how I feel in the present, and as I write this.

Considering that this was a little under a month ago, and still technically in the holidays, a lot of feelings and emotions are already in place, and even more amplified because of the season.

For all the melancholy, there’s always much to be grateful, hopeful, and to be happy for.  Just the fact that I’m able to write this out is a blessing.  And the fact that you, me, or anyone else has a gift to express themselves is another one.  I could go on and on.

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How was the tea?  While it may not make sense to drink it during the colder months, it made all the sense to me.  It makes all the sense.  That’s what’s so great about tea, you can have many of them, hot or chilled, and many during any time of year.

This was a great tea.  And Roobios continues to be impress me and make me so happy.

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The flavors of coconut and macadmia are enough, more than enough, to make you smile, feel good, and feel relaxed.  As the synopsis says Rooibos is known to help with digestive issues and nervous tension, which is something I’ve been dealing with for quite some time.  And while I think most natural teas, have so many health benefits, it’s good to know that Rooibos is exactly what I need more times than not.  No matter I’ve been so drawn to it.  That’s no accident.

You know what else helps with tension?  Good company, a quiet space, and plenty of time to listen to what’s going on with the friends in your world, in a setting that I yearn for.

 

HITeaCoconutMacadmiaTeaSantaI haven’t been to Latte da since, and I almost in a way feel that’s fitting.   I’ll go back for a coffee, a pastry, a breakfast item, and time will go on, and I won’t think about things.

But another magnetic force, a sign from the universe, and something much bigger than I can describe will bring us back here for another momentous day.   I might be sound dramatic, but these are the experiences that better me as a person, humble me, and remind me that it’s ok to feel whatever it is I’m feeling.

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I hope I’m forgiven for posting these holiday images a little late. Haha.

I want to believe the universe loves me, forgives me, and is here to look out for me.

It looked out for us on this day.

Peace Be With You.

Ideen

 

 

There Will Be A Next Time

 

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Over the Summer, I made a trek to the Gulf Coast of Florida, and was mesmerized by the love for tea people have, and all the tea shoppes, markets, and displays all over the place.

St. Petersburg in particular was so good to me.  All my posts can be found from those captivating experiences can be found here.

One thing I neglected to mention over the course of January, is that it’s National Hot Tea Month.

While that shouldn’t change my posts for any particular reason, it should give me a reason to change up something.  I think you know what I’m trying to say here.

There’s so many stories that unfortunately are past the expiration date, or it’s the time of year where it doesn’t make sense or feel right to write about a certain time, place, or experience.  Those will either have to keep waiting, or it’s not meant to see the light of day, just yet.

I knew I had the amazing tea and experience from Haraki-Gordon,whom had a booth from the Saturday Morning Market sitting in my back pocket, just waiting for the perfect time.

Now is as a good as time as any.   It was a whirlwind of a day trying all the teas on a display.  And considering that this was June, of course I mainly sipped on iced teas, kombucha, and got a sweeter sensation.

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But when all is said and one, my heart will always be with the hot teas, the most natural of teas, and made of the most purest ingredients.  Haraki-Gordon had the most unassuming of stands, off to the side, and if you weren’t looking for it, you wouldn’t have given it a second thought, or paid it any mind.

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The couple who was there, were the actual makers of the tea, so it made for a more genuine conversation versus someone who would be at a stand because they had to be, or may not be so passionate for what they’re talking about.

They were so nice, and regardless of how warm is what, they made me want to sip on their green and red teas.  Yes I said red tea!

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They cultivate their teas mainly in Matcha form, which is as pure as it gets.  All items are available for purchase here.

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The Green Tea Powder, for this day, was a palate cleanser for one, but it was a spiritual one as well.  The samples were merely in tiny cups but it was enough to purify me in a way that I didn’t know until now, was even more important than I realized.

The Red Tea Powder, while more brownish in tint has a stronger taste that isn’t going to work well with everyone.  It’s higher in tannins but it will rejuvenate you in ways that you didn’t know possible.  I’m serious about this.  This was incredible.  Both teas are incredible.

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It helps where I was.  It was the summer, and the energy at the market was incredible.  Everyone seemed so friendly, so kind, so inviting, and so welcome.   What’s funny is you see that I took these teas to a nearby fruit stand, and soon as I took these pictures, it started to rain.

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It would stop raining and it would rain again.  It would be sunny and it would rain, and for a while it was just sunny and raining.  There’s symbolism in all this.  It was the only day I experienced this weather masterpiece.  And while I’m sitting huddled under a tent with people I’ve never met, may never see again, holding my tiny cups of tea; it all felt so real.  I was alone but I wasn’t.  I was with all these people but I was ok being alone.  I knew this is something that doesn’t happen often so I’m grateful to have experienced an atmosphere and energy I don’t always get at home.

And at some point, walking in the rain felt fine to me….

That’s the point of going away for a while.  I think it’s time to go away for a while again.

Everything about this was beautiful.

There will be a next time.

Peace Be With You.

Ideen

Feeling A Little…

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When it’s this cold here in the Baltimore and DC area, it can be a challenge looking at the glass half full.   It can be a time of hibernation, which is good or bad depending on how you look at things.  I’m all for peace at any time of year.  I’m all for a good cup of tea and some good conversation any time of year.  I’m all for anything that’s genuine, any time, any place, and anywhere.

But sometimes you appreciate a little solitude and with our busy schedules it may be few and far between.   However, with anything in life, if you want to make time for the ones you care about you will.  And that includes the one you need to look out for the most, yourself.  That’s not a selfish statement whatsoever.  It’s one of where if you can take of yourself, then you take care of others and look out for the ones you care for the most.  That’s anything but selfish.  It’s the most selfless thing there is.

This is why, back in November, I took some time much needed and in the place I was in, some desperately needed time for myself.  Exploring charming towns, seeing new sights, and appreciating the universe around you is what makes this life so glorious, even if it’s a short drive away.

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Caffe Amouri of Vienna, VA fits the bill of something different and a place where it seems like community is a way of life.  It’s in the historic part of town where upon inspection seems to be a lot smaller than it once was.  I could be completely wrong but it’s an observation based on other small towns I’ve encountered in my journey, not just for my love of tea but for everything.

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The decor with musicians past and present is a great touch.

Leave it to me to always want to drink tea in a coffee shop. A few close friends tease me for that, but all in good fun.  I love a good coffee, but that story can be reserved for another time and maybe another blog.  Maybe.

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For all the vibe of the Northern Virginia and Washington, DC area being a bit stuffy, I didn’t get that here.  It’s all our perception and how we tend to view things, but I saw something beautiful.  And I can’t put my finger on it nor do I need to exactly.  Maybe as I keep writing it’ll come, but it doesn’t have to.

If I remember correctly, I actually had my sights set on a cup of coffee, but when I saw their collection of tea, I had to go in that direction.  How often am I here, and when would I actually be back?  So it’s funny that the tea that caught my eye was the Bourbon Street Vanilla.

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Where it came from I have no idea, but maybe this link or this one will help, if you would like to purchase some yourself.

You see, I went to New Orleans in the summer of 2015 and that vacation still has a profound effect on me to this day.  It was life altering that I’m still trying to come to terms with.  And by me writing this out, I still haven’t and maybe I’m not meant to, or maybe I’m afraid to.  Nevertheless, it was amazing.  But it’s not as if Bourbon Street itself was the highlight of the trip.  It actually wasn’t even near the top.  But when I find a tea that reminds me of something beautiful, because of the name or a picture, drawing, or something else symbolic, I have to try it for myself.

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The tea itself is fantastic.  I’ve said over the course of this blog that Rooibos teas have been such a joy to me, and if it wasn’t for these stories who knows if I would be such a fan.  It’s the discoveries I’ve made and the new things I’m learning about myself and my surroundings that have helped me grow, even if it’s been a slow process.

The almond pieces and vanilla flavor really made this tea a pre holiday treat.  And it’s perfect for these cold weather months and times ahead.  So there’s the half full part.  I was also in a place of peace and tranquility where I was able to relax, without a worry or care in the world.  Now that last part is temporary.  I do worry and I do care, maybe too much.  But at least for these few minutes, I was in an unfamiliar place, yet it felt like home.

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Home is wherever you want it to be.   Now I have some things to thing about…

For more on Caffe Amouri, here is their selection of coffees and teas (including the aforementioned Bourbon Street Vanilla) to purchase online, and contact information.

Have a blessed one.

Ideen

…The Highest of the High…

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If you don’t know then I’ll say it, The Land of Kush is a masterpiece in all areas.

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It took me over 3 1/2 years from discovering this gem, to actually walking and enjoying myself and my life.  What took me so long?  I have no answers, other than I wasn’t meant to go there until right around this past Christmas.  I honestly don’t know after that, but the universe had other plans for me now, and now the universe has brought me here.

This wasn’t a meal I was ever going to write about or share with you necessarily across this blog or wherever else I may write about things. And it wasn’t for any negative reasons, it just did’t come across my radar.  I was going to enjoy my meal, likely give a great review across multiple sites, then hopefully romanticize it enough to the point I’ll set myself up for a letdown the next time I came back.  That last sentence was a joke by the way, but I think you know what I mean.

Your first impression is the lasting impression, and like I said, I didn’t think I was going to be able to share with you.  But that was until…

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I saw their Sorrel (or Sorrell) on the drink menu which is fresh brewed hibiscus leaves, and nothing else.  And my favorite kind of drinks are the ones with the fewest ingredients.  And this was joy to drink, and it’s best drank cold.  You can see the pictures for yourselves and just picture how magnificent this is.  And it’s exactly that and all the other good vibrations that comes with it.

And I’ll have more good vibes to talk about shortly.

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I kept it simple with my order, which is something I’m guilty of when going somewhere new.  I got the Curry Chickun, vegan mac and cheese, and rice and vegetable medley.  And the meal is incredible.  I can only say so much, the pictures say it all.

I so badly wanted to like this based on what friends of mine had shared with me, and the aura of prestige that I bestowed upon this place, just because the years started to pass by and I still had yet to set foot in the restaurant.

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Damn this was good.  I didn’t expect to finish it all right then and there.  But I took my time and found myself in the most peaceful place I’ve been in some time.  And with all the commotion of life, the holidays, and and everything else that comes in our direction, any kind of peace and tranquility is welcome.  And I was so out at peace, I was so happy, and I was just so happy with everything.

This place felt so Baltimore, felt so local, but also felt unfamiliar, yet familiar all at once.  The feelings of familiarity and doing this somewhere before in a previous life were there.  I can’t quite put my finger on it.  I was transported myself into a different universe and felt transformed all at once.  And when I go to the next level; it’s not always about the food, and at many times it’s bigger than anything related to the restaurant itself.   It’s something bigger than us, out of this body, and out of this world.

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For about an hour, I felt like I was the only person on Earth.  And that’s a feeling that isn’t narcissistic, self indulgent, or any other bells and whistles like that.  It’s more of a feeling of calm, of zen, of what makes this life so great.

This food was so great, the simple service, the amazing staff, and that incredible music are all the perfect complement to one another.   Everything was vibrating off the charts in a way I haven’t felt in some time.

And about the music..  I haven’t heard a quality sequence of songs anywhere in years.  That includes going to bars, lounges, even live concerts, and the occasional pretentious club I’ve been to.   The latter part is kind of a joke but somewhat serious, ha.  But give me great beats, hip hop, neo soul, or whatever you want to call it, from the 90’s, and I’m a happy guy.

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I was already done with my food but the hits just kept coming one after another.  At this point I was afraid to leave.  I was afraid I was going to miss a song I hadn’t heard in years.  And truthfully, I didn’t have that big of plans later in the day that I had to leave.  I was happy where I was, I was grateful where I was, and I was where my feet were.  And it was a beautiful place.

This is a beautiful place.

LandofKushMenu

For more on Land of Kush, here is their story, their menu, upcoming events, and their contact info.

It won’t be three plus years until the next time.

Thank you Land of Kush.  This is a memory I’m so grateful for.

Happy New Year.

Ideen