That’s The Island Greeting…


This post is long overdue for several reasons.  First, a friend brought me a couple of boxes of Hawaiian Islands Tea Company, and while I sampled them, I just never gave myself the opportunity to write about them.  That, or the timing didn’t seem right.

For more on purchasing Hawaiian Island Teas, click here.

Speaking of timing, a recent visit right after Christmas, to the ever-so-charming Café Latte da in the beautiful Fells Point neighborhood of Baltimore, told me the timing was just right.

I met up with a friend on a truly random day, which are always my favorites.  The intention was coffee, breakfast, maybe a pastry, and who know what else.  But intention and attention to things change.  Yes there was coffee, but I recall fondly how charming their tea display was.


While you see a familiar brand in full display, off to the left was the Hawaiian Islands that have alluded me for far too long.

It was meant to be.  It’s really that simple.  I wasn’t looking for anything in particular, I detached myself from the universe, whether I realized it or not, and the tea was just waiting for me, in plain sight.

The tea I’m actually going to talk about is the Coconut Macadamia Herbal Rooibos tea, that I’m actually sipping on currently to make this post a little more authentic.  I may do more of this in the future, if I can gain even some more inspiration reminiscing on the past sipping experience, and how I feel in the present, and as I write this.

Considering that this was a little under a month ago, and still technically in the holidays, a lot of feelings and emotions are already in place, and even more amplified because of the season.

For all the melancholy, there’s always much to be grateful, hopeful, and to be happy for.  Just the fact that I’m able to write this out is a blessing.  And the fact that you, me, or anyone else has a gift to express themselves is another one.  I could go on and on.


How was the tea?  While it may not make sense to drink it during the colder months, it made all the sense to me.  It makes all the sense.  That’s what’s so great about tea, you can have many of them, hot or chilled, and many during any time of year.

This was a great tea.  And Roobios continues to be impress me and make me so happy.


The flavors of coconut and macadmia are enough, more than enough, to make you smile, feel good, and feel relaxed.  As the synopsis says Rooibos is known to help with digestive issues and nervous tension, which is something I’ve been dealing with for quite some time.  And while I think most natural teas, have so many health benefits, it’s good to know that Rooibos is exactly what I need more times than not.  No matter I’ve been so drawn to it.  That’s no accident.

You know what else helps with tension?  Good company, a quiet space, and plenty of time to listen to what’s going on with the friends in your world, in a setting that I yearn for.


HITeaCoconutMacadmiaTeaSantaI haven’t been to Latte da since, and I almost in a way feel that’s fitting.   I’ll go back for a coffee, a pastry, a breakfast item, and time will go on, and I won’t think about things.

But another magnetic force, a sign from the universe, and something much bigger than I can describe will bring us back here for another momentous day.   I might be sound dramatic, but these are the experiences that better me as a person, humble me, and remind me that it’s ok to feel whatever it is I’m feeling.


I hope I’m forgiven for posting these holiday images a little late. Haha.

I want to believe the universe loves me, forgives me, and is here to look out for me.

It looked out for us on this day.

Peace Be With You.




Feeling A Little…


When it’s this cold here in the Baltimore and DC area, it can be a challenge looking at the glass half full.   It can be a time of hibernation, which is good or bad depending on how you look at things.  I’m all for peace at any time of year.  I’m all for a good cup of tea and some good conversation any time of year.  I’m all for anything that’s genuine, any time, any place, and anywhere.

But sometimes you appreciate a little solitude and with our busy schedules it may be few and far between.   However, with anything in life, if you want to make time for the ones you care about you will.  And that includes the one you need to look out for the most, yourself.  That’s not a selfish statement whatsoever.  It’s one of where if you can take of yourself, then you take care of others and look out for the ones you care for the most.  That’s anything but selfish.  It’s the most selfless thing there is.

This is why, back in November, I took some time much needed and in the place I was in, some desperately needed time for myself.  Exploring charming towns, seeing new sights, and appreciating the universe around you is what makes this life so glorious, even if it’s a short drive away.


Caffe Amouri of Vienna, VA fits the bill of something different and a place where it seems like community is a way of life.  It’s in the historic part of town where upon inspection seems to be a lot smaller than it once was.  I could be completely wrong but it’s an observation based on other small towns I’ve encountered in my journey, not just for my love of tea but for everything.


The decor with musicians past and present is a great touch.

Leave it to me to always want to drink tea in a coffee shop. A few close friends tease me for that, but all in good fun.  I love a good coffee, but that story can be reserved for another time and maybe another blog.  Maybe.


For all the vibe of the Northern Virginia and Washington, DC area being a bit stuffy, I didn’t get that here.  It’s all our perception and how we tend to view things, but I saw something beautiful.  And I can’t put my finger on it nor do I need to exactly.  Maybe as I keep writing it’ll come, but it doesn’t have to.

If I remember correctly, I actually had my sights set on a cup of coffee, but when I saw their collection of tea, I had to go in that direction.  How often am I here, and when would I actually be back?  So it’s funny that the tea that caught my eye was the Bourbon Street Vanilla.


Where it came from I have no idea, but maybe this link or this one will help, if you would like to purchase some yourself.

You see, I went to New Orleans in the summer of 2015 and that vacation still has a profound effect on me to this day.  It was life altering that I’m still trying to come to terms with.  And by me writing this out, I still haven’t and maybe I’m not meant to, or maybe I’m afraid to.  Nevertheless, it was amazing.  But it’s not as if Bourbon Street itself was the highlight of the trip.  It actually wasn’t even near the top.  But when I find a tea that reminds me of something beautiful, because of the name or a picture, drawing, or something else symbolic, I have to try it for myself.


The tea itself is fantastic.  I’ve said over the course of this blog that Rooibos teas have been such a joy to me, and if it wasn’t for these stories who knows if I would be such a fan.  It’s the discoveries I’ve made and the new things I’m learning about myself and my surroundings that have helped me grow, even if it’s been a slow process.

The almond pieces and vanilla flavor really made this tea a pre holiday treat.  And it’s perfect for these cold weather months and times ahead.  So there’s the half full part.  I was also in a place of peace and tranquility where I was able to relax, without a worry or care in the world.  Now that last part is temporary.  I do worry and I do care, maybe too much.  But at least for these few minutes, I was in an unfamiliar place, yet it felt like home.


Home is wherever you want it to be.   Now I have some things to thing about…

For more on Caffe Amouri, here is their selection of coffees and teas (including the aforementioned Bourbon Street Vanilla) to purchase online, and contact information.

Have a blessed one.


…The Highest of the High…


If you don’t know then I’ll say it, The Land of Kush is a masterpiece in all areas.


It took me over 3 1/2 years from discovering this gem, to actually walking and enjoying myself and my life.  What took me so long?  I have no answers, other than I wasn’t meant to go there until right around this past Christmas.  I honestly don’t know after that, but the universe had other plans for me now, and now the universe has brought me here.

This wasn’t a meal I was ever going to write about or share with you necessarily across this blog or wherever else I may write about things. And it wasn’t for any negative reasons, it just did’t come across my radar.  I was going to enjoy my meal, likely give a great review across multiple sites, then hopefully romanticize it enough to the point I’ll set myself up for a letdown the next time I came back.  That last sentence was a joke by the way, but I think you know what I mean.

Your first impression is the lasting impression, and like I said, I didn’t think I was going to be able to share with you.  But that was until…


I saw their Sorrel (or Sorrell) on the drink menu which is fresh brewed hibiscus leaves, and nothing else.  And my favorite kind of drinks are the ones with the fewest ingredients.  And this was joy to drink, and it’s best drank cold.  You can see the pictures for yourselves and just picture how magnificent this is.  And it’s exactly that and all the other good vibrations that comes with it.

And I’ll have more good vibes to talk about shortly.


I kept it simple with my order, which is something I’m guilty of when going somewhere new.  I got the Curry Chickun, vegan mac and cheese, and rice and vegetable medley.  And the meal is incredible.  I can only say so much, the pictures say it all.

I so badly wanted to like this based on what friends of mine had shared with me, and the aura of prestige that I bestowed upon this place, just because the years started to pass by and I still had yet to set foot in the restaurant.


Damn this was good.  I didn’t expect to finish it all right then and there.  But I took my time and found myself in the most peaceful place I’ve been in some time.  And with all the commotion of life, the holidays, and and everything else that comes in our direction, any kind of peace and tranquility is welcome.  And I was so out at peace, I was so happy, and I was just so happy with everything.

This place felt so Baltimore, felt so local, but also felt unfamiliar, yet familiar all at once.  The feelings of familiarity and doing this somewhere before in a previous life were there.  I can’t quite put my finger on it.  I was transported myself into a different universe and felt transformed all at once.  And when I go to the next level; it’s not always about the food, and at many times it’s bigger than anything related to the restaurant itself.   It’s something bigger than us, out of this body, and out of this world.


For about an hour, I felt like I was the only person on Earth.  And that’s a feeling that isn’t narcissistic, self indulgent, or any other bells and whistles like that.  It’s more of a feeling of calm, of zen, of what makes this life so great.

This food was so great, the simple service, the amazing staff, and that incredible music are all the perfect complement to one another.   Everything was vibrating off the charts in a way I haven’t felt in some time.

And about the music..  I haven’t heard a quality sequence of songs anywhere in years.  That includes going to bars, lounges, even live concerts, and the occasional pretentious club I’ve been to.   The latter part is kind of a joke but somewhat serious, ha.  But give me great beats, hip hop, neo soul, or whatever you want to call it, from the 90’s, and I’m a happy guy.


I was already done with my food but the hits just kept coming one after another.  At this point I was afraid to leave.  I was afraid I was going to miss a song I hadn’t heard in years.  And truthfully, I didn’t have that big of plans later in the day that I had to leave.  I was happy where I was, I was grateful where I was, and I was where my feet were.  And it was a beautiful place.

This is a beautiful place.


For more on Land of Kush, here is their story, their menu, upcoming events, and their contact info.

It won’t be three plus years until the next time.

Thank you Land of Kush.  This is a memory I’m so grateful for.

Happy New Year.




The Joy and Peace of the Season


I used a similar title once before (right here), in a different universe, where I was in a different place.  I was in a place of peace, of happiness, where I was younger (even though it was only three years ago), and everything seemed like it would go on forever.  All the while knowing that the life I’m living can’t go on forever.

And I’m not talking about a life full of partying, going crazy, and living in the fast lane, or whatever these cheeseball terms are.  I’m talking about spending time with the ones you care the most about, whether it’s over Christmas or any time of year.  We’re grateful for the moments and the time we have, feeling that time may stand still, we could do this all day, we want to do this all day, and we want to be where we are.

I’ve had so many moments like that in the past year, with the awareness that nothing lasts forever.   The fact that I’m expressing my thoughts about this is that I still haven’t come to terms, or made peace with this.  If I’m being vague, well that’s the point.  But the fact that I’m aware at least shows that I’m at least trying to come to terms with things in my life.

The peaceful, the relaxing, and the calming parts of the holidays will always be there, but for me, it’ll take on a whole new trajectory.   I feel like I’ve outgrown a few things that I maybe should’ve done a while ago but such is life.  And while I outgrow certain aspects, I embrace the simple, the companionship, the love, the community, from friendship and family that has always been, and will always be there.  At least I hope so.

This leads me to another community.  The Baltimore Coffee and Tea Company has been so good to this blog for the duration, (previous posts can be found here), and a much needed visit, which was again unplanned, to their Timonium location, brought upon me some much needed Christmas Cheer.


And that Christmas Cheer lead into some Christmas Spirit, aha!  The Eastern Shore Christmas Mint Tea from the Eastern Shore Tea Company came at the right time, in a time where my this holiday season has been a bit off for me, and has seen so many rapid fire changes around me, that I wasn’t sure I would be able to cope with.

But we learn to adapt.  Whether it’s because we have no choice, fight or flight, or we just learn through experience, somehow life goes on.  And it’s going on my friends.

With all the commotion of the holidays, the running around, the shopping, the parties, the eating, the drinking, and all the other frenzy that comes with it; there’s these reminders in life to slow down.  I for one wish I didn’t need reminders, and should always live in as harmonious and as peaceful of a place as possible.  It’s more than doable, and while external situations can’t be helped, there’s still more than enough room for peace, that should be embraced and never taken for granted.

So what’s what I did here.  It was a busy day, but after I purchased my tea, I found a seat, and just was happy with where I was, nothing more, nothing less. Actually more yes.  More happiness and peace is good.  I brought a few chocolates, more for display than anything else, and got some photos with my new friends.


But before I continue to lose sight of the point of this blog, the tea is tremendous.  But then again, in the place I was in, the mood I was in, and with this setting, just about any tea would be making me feel like a new man.  But this China Black Tea, with hibiscus and peppermint made me feel so warm inside, was so kind to my stomach, kind to me, but most importantly was kind to my soul and spirit.   For this window of time, I felt the joy and peace of the season, and it’s something we all yearn for and it’s not that we deserve it, but we deserve to be good to ourselves, to be good to our family, our friends, our neighbors, our community, and this universe.

After I stopped taking a few pictures, I just sat there, no phones, no distractions (well I maybe did take a picture of their beautiful Christmas tree), and a whole lot of just being,   This is not necessarily an art form, but it does take precision and practice.

What I got from this day is while things may be tumultuous at times, confusing at times, and trying at times, that I’m still here, I’m still breathing, and I have value to give to myself, my surroundings, and this great big world of ours.


Even if this wasn’t the most amazing and beautiful of Christmases for me, it was still enjoyable at many points.  And maybe down the line I’ll look back at 2017 and realize this was more of a pivotal, transitional, or maybe life altering year then I even realize.

For more on Baltimore Coffee & Tea Company, here are their locations, their story, and their list of teas as well as coffees available for purchase online.


I hope you guys had a Merry Christmas.



Grateful For The Spice & Tea Exchange


Well here we are.  Thanksgiving has passed, and we’re well into this most beautiful of times of year.   And when it comes to tea and beautiful times of tear, that can only mean the fine folks of The Spice & Tea Exchange.


The Spice & Tea Exchange go hand in hand with all that is good about tea, and all that is good about the holidays.  They’ve been so good to me throughout this blog, it’s only fitting that the first ‘official’ teas I review post Thanksgiving into Christmas is in honor and tribute to them.  It would’t be right otherwise.

Here is my ever growing with this iconic and mesmerizing brand of tea.


With amazing tea, comes the most work and thought put into it.  As with the holidays, a lot of heavy lifting, shopping, card writing, errands, the parties, and everything else in between is going to rear it’s holiday head.

It’s up to me, to you, and the universe to appreciate and savor these moments, or rush everything to the point of not living in any one moment.  I’ve been guilty of that continuously.   So for that reason and many others, I took my time here.  I really took my time here.

The prepping, steeping, brewing, display set up, and all the other minor details took an hour or so.  In the past I may have rushed things.  But what is the rush in life?  It’s life, it’s the holidays, it’s time to savor every moment possible.  It’s plausible I may rush through the teas I’m going to review but I really don’t want to.  I want to tell you how beautiful and charming this experience was.  Because it was.

And I’m so happy and grateful that I’m able to visit their many locations.  This past week it brought me back to their most charming of stores in historic Downtown Annapolis.


With the Christmas Spirit in the air, and another heartwarming visit to one of my favorite towns, it’s time to review their three teas for this season.

And you will see of old friends along the way, that I’ve used as infusers before.  You could call them the ghost of infusers past.  Yes I really just wrote that.

First, is the Winter Granola Herbal Tea.

What I love about this is while it smells amazing when you first open this bag, and the aromas really hit you, it’s not as strong upon actual prepping.  And while that may sound like a bad thing, or bait-and-switch, it’s exactly what you want.


My old pal the ManaTea is what I used, and initially it was a struggle.  I only blame myself.  I think this infuser is perfect for certain loose teas that don’t have as many solid pieces.  Get what I’m saying?   But I wouldn’t let that deter me.   Like I said, I remained patient, and wanted this to be as memorable and perfect for me as possible.


Yes I took my time, and finally we got that color to shine through.  However, as I was saying, maybe this is how it was going to turn out regardless of whatever infuser I used.


It’s light and has the perfect balance of maple, apple, orange, and cinnamon.  Yes this goes perfectly with breakfast.  I broke out some old pumpkin oatmeal I got off clearance, and it was a match made in holiday season heaven, or something.  Yes, it was beautiful.  This is a well crafted and constructed tea.  But I don’t think I could drink it outside of morning time.  And that’s exactly what’s intended.  Beautiful.

Second, is the one a few of my friends were most intrigued about, the Chocolate Candy Cane Tea.

Again, it’s so powerful on the nose that you would expect it to be too sweet (ha) when you sip.  Oh no, it’s refreshingly light on the tongue and it’s a still a black tea at heart.  And it’s so good to my heart and soul.  And the Pink Pig Infuser was ready to step up and steep.  And my cup got dark in a hurry, which is what made me initially think this was going to sweeter to the point of uncomfortable.

Again, it was the most pleasant of surprises.  And the lightness of the chocolate, the peppermint, and the candy cane makes this a blessing for those who find the candies of this season, that this tea represents a bit too harsh.

I put those said candies on display but strictly for display purposes.  Well maybe I indulged in a few.

Last and certainly not least is the Gingersnap Herbal Tea.

This was my favorite, simply because it’s most like a tea I could drink all year round.  I love ginger and it’s the most distinct taste in this tea.  While you have vanilla, cinnamon, cloves, and lemongrass, you still have ginger, and that makes so happy.  The smell of the bag will make you think of those tasty gingersnap cookies, and who doesn’t love that?

This is tea I can have all the time, and I think my ducky friend would approve.   And I think he brought some company.  This one is feeling a bit festive right?  I love that.


There’s the cookies but you really don’t need anything with this tea.  It’s a caffeine free and herbal gem that I want right now.  So that’s what I’m going to do.


Oh man, I went into this thinking this would be the heavy lifting portion of my holiday tea posts.  I don’t know.   It seems The Spice & Tea Exchange makes the love of tea so joyous, so effortless, and reminds me why I keep doing what I’m doing.  I’m so blessed.


I’m happy to present these to you while it’s still November.  But I also think that all the posts that proceed this have a lot to live up to.  If time allows, during the month of December I will try to throw in some more than weekly posts.  I tried that for the last couple of weeks and happy with how that turned out.


But for The Spice & Tea Exchange I’m going to savor this for a while, into next week, and beyond.   Just when I think I’ve run out of things to say about them, they just create a whole new world of joy, and happiness.

That’s the true spirit of the holidays.

For all your shopping needs, click here, here is their list of locations, and contact info.

This will be a repeated message, but I wish you and yours a happy, safe, and most amazing of holiday seasons.

Peace be with you.







Hoping There’s Time


This week I may be cheating just a little, or I’m just pushing the boundaries oh what exactly constitutes a tea, and every now again I’ll throw in a cup of coffee.

So how fitting is it that I take it back to another familiar face and friend, Baltimore Coffee and Tea.


This week I take it to the Odenton, MD location, which is a first time for me.  The area is quiet, it’s connected to residencies and is part of one of the many towne centers you see popping up in every town or any location that has enough people that developers see the need to justify a towne center.  While many look the same, this location and it’s surroundings does feel a bit more charming and cozy.  There’s lots of green and trees in the vicinity, which is always a good thing.

The beverages I’ll be reviewing today were based on a simple question, ‘have you tried these?’  Two out of three is pretty good, and before today that number was zero.


I’ll save the Hot Apple Cider for later in the year, if there’s time.  But the Dirty Pumpkin Chai is something I had to try.   It’s early November, the time is now or never.  More on that in a second.


I like the chai but it’s not setting the world on fire.  There’s truly no need for any analysis. You know what you’re going to get.  I assume black tea and milk since it’s a chai.  But it could all coffee for all I know.  I’m willing to wager zero dollars that I tasted some cinnamon, nutmeg, and all your other fall essentials.  I enjoyed it with a pumpkin biscotti.   It’s great for now and it’s great until this limited time beverage ends.  But I know there’s better out there.


The Salted Caramel Mocha was way too rich for me.  I mean it’s coffee with stuff that I don’t usually have.   For the sake of trying something new, I wanted to try something new, but I could barely get any sips in before my stomach and my head began to ache.  There’s a lot more sugar in there than I can handle.  But again, just because I don’t care for it, doesn’t mean you won’t.  And I imagine I would be on the minority on this one.  No biscotti, or any pastry, was going to work with a drink like this.  But my cranberry and pistachi biscotti tasted great on its own.


But in the grand scheme of things, it doesn’t matter if these drinks are going to work for you or not.  I’m looking at the cup half full here and knowing that Baltimore Coffee and Tea has been good to me many times over the years, (previous stories can be found here) that a minor hiccup is not going to change that.


For their coffees click here, their tea list is here, and their growing list of store can be found here.


I made a comment about time earlier.  Because I feel (and I’m inclined to believe many others such as yourself might too) time is moving rather quickly, and there’s so many teas I want to talk about..  I may make more than just my weekly post as we head towards Thanksgiving and Christmas.  I’ve been introduced to different teas, discovered different teas, drinks, and similar entities that I feel a weekly post may not be enough.  So I hope to take this further if I can make the time.  And that’s something that can be easily done.  Yet I still have to make the time for it.


And I will…

Have a blessed one.


Autumn In Annapolis 2.0


Time just keeps on moving.  It’s really starting to feel like fall, with a few days feeling bright and sunny.  That sounds like Maryland weather.  That sounds like a return engagement to Annapolis.  Well it’s actually just part two of what I started last week…


I wish I could write about Spice & Tea Exchange every week.  I’ve written about them quite a bit (those stories can be found here), and it never gets old, and their seasonal teas, along with all their teas, continue to amaze, dazzle, inspire, and inspire some more.


This week I change up the infusers and this one seems a little more light hearted, less serious, and will make anyone feel good.   The Duck Infuser is one you want to put in your pocket for safe keeping, because it’s just so adorable and so worthy of protection.  And it’s adorable resting spot is fit for a king, or a duckie!  Yay!

But it also provided one of the most effortless and enjoyable steeping and sipping experiences I can recall.  They’re all fun but this one seemed to flow just all the more organically.

First up is the Caramel Apple Tea.  This once again first presents itself as a tea loaded with fruits and spice that you might think would take away from what a tea is all about.  If you think that, you would be wrong.  When I initially smelled this tea I smelled loads of cinnamon and apple, but didn’t take into account this is a black tea from China and India combined.

This was absolutely stunning, visually and on sipping.    How pretty is that color?  I got more of the black tea then any of all the fall flavors.  And that’s just fine with me.  It makes sense, since there’s loads of caffeine, which is helping the thoughts and ideas flow a little quicker and with more alertness.  And it’s all natural my friends.

This was appropriately served with an apple round danish.  More for display but it tasted great too, and fits perfectly with the fall theme.

Next up, is the one that intrigued me the most.  But not in a way that outshines the other three limited time teas.  It’s just that the Custard Tart Herbal Tea is a melange of fall and those colors that you would hope would match the picture.  This is quite yellow.   That would be the butternut squash pieces along with maybe a few other things.   I dig that there are pecans in it.   This is creativity at its finest.

And no my tea did not brew as yellow as a butternut squash soup.  It didn’t actually smell as bold as when I first smelled the jar at their Annapolis store.  But when you’ve gotten so many scents from not just the teas, but getting a whiff of their sugars, the spices, and seasonings, can cause your mind may go delirious, it may think you’re getting something you’re not.  This is not a knock, this is just my observation and experience.


Nevertheless, this was another enjoyable one.  There’s a lot going on here, apple, cinnamon, nutmeg, ginger.  persimmon, orange, allspice, among so much more.  Everything brings value, even if you or I aren’t able to taste anything and everything at once or after reach respective and upcoming sip.   With all this goodness, it would make me sad for anything to get lost in the shuffle.


A coconut custard danish was served for this round.


With that being said, I felt inspired to add a little Pumpkin Pie Sugar I talked about last week, to my cup.  And it blended perfectly.  Fall and life is all about adding fun stuff to the equation.  I wouldn’t ordinarily add anything on top of my tea, but I wanted to experiment, and the Spice & Tea Exchange is so good with ideas and suggestions.  This one fell in my lap.  And I’m grateful for that.


But what I’m most grateful is my friends helping out with the accessories.  Once again thanks so much to my dear friend Rebecca for providing the Annapolis based mug, and my new friend Sara who works at one of the coolest stores in town, Local By Design, for suggesting the Blue Crab Mug.  They’re pictured this week as well as featured in the other two seasonal teas I reviewed from last week.

To learn more about  Spice & Tea Exchange, here is their story, all their items, and to find a location hopefully near you. Thankfully, you can order everything online, if there isn’t  a shoppe near you.

And for more on Local By Design, here is their story, and items available to purchase online.  If you get a chance to visit, either if you’re local or on vacation, I think this is well worth a visit.  You can get lost easily, as I did, as there’s so many levels and rooms to this place.  It’s loaded with substance on the surface and in a spiritual sense.   As promised I’ve added more picture for your visual pleasure.

It’s so early in the season.  I have some idea of where we go from here, and got lots of time and lots of teas to figure out what’s next.  This was so fun, and I wouldn’t expect anything less from the gems of Annapolis.

I sincerely hope you’re enjoying your fall, your day, your week, and everything in general.  This is that warm and fuzzy time of year, that might make you feel, well…

Have a blessed one, and take good care.