What Will Be…

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In the three plus years I’ve been doing this, there’s several tea brands I’m grateful to have gotten feedback from,  have a working relationship with, or are in constant dialogue with to see how I can expand this thing.  The latter is entirely up to me, and my belief that I can take this to another level.  In my head and my heart I’m already there.  It will manifest itself naturally, organically, and through a strong spirit and belief in abundance, and in myself of course.

I mentioned how I’ve gotten feedback from several companies.  There’s several that resonate but one from Celestial Seasonings still affects me for a variety of reasons.  That post that ties it all together can be found here.

This was based on negative feedback I gave to one of their teas, and they gave me the best gift (during the holidays of course) of having me sample all their teas as a thank you for my honest feedback, and also maybe as a make good.

What made this so special was not only did this give me enough content to last past Christmas and into the new year, but it felt like a validation for all the dedication and effort I’ve put into this blog.  But in a way, at the time, it felt effortless.  I thought after a while, did I peak too soon?  Did I not deserve this kind of praise?  Did I expect more or less than I deserved?  All the questions I should and then I shouldn’t be asking in hindsight.

But because I gave a bad a review a tea, and they wanted me to try a bunch more, it makes me want to buy their teas and support them even further, which I’m doing for sure.  I don’t take that for granted.

At the time I felt grateful, and I still am.  I felt at the time that time stood still, anything is possible, and the universe had big plans for me.

Then maybe I got complacent, too busy, or started taking things for granted.  I honestly don’t know.  All I know is you and I can be our best friend, or otherwise.  Where am I going with all this?

In those two years since there’s maybe been a part of me that is expecting care packages and feedback, when I shouldn’t expect anything.   There’s a different between expectations, presumptions, and a genuine feeling of success.  I’m truly grateful to be able to even write this out, and have an audience (which continues to grow) that enjoy what I’m doing, and want to help me and see it succeed.  That makes me feel good

So in a way, this is an homage, a thank you, and another walk with a tea that’s not only affordable, accessible, but all around awesome.

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The Peppermint Herbal Tea contains just one ingredient.  That’s exactly right.  Does it get any better? Well only if the taste matches the aura that surrounds Celestial Seasonings.  And the answer is yes.

Maybe it was the mood my friend and I were in.  It was just after Christmas, and that still means a time for reflection (as I’m doing now and we were doing just about a month ago), contemplation, confusion, and a lot of other things.

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Yet it’s also time for hope, promise, looking forward to a new year, but also appreciating where we are.

Time, feelings, moments can be fleeting, fickle, and at times all an illusion.

We’re all connected, all energy, and coming from the same source.

I like to think that the good I’ve put out there into the universe has and will continue to be rewarded.  I can only hope this continues, and it will.

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A simple like sipping tea with a friend brings me joy, uplifts me, and gives me the most meaningful stories.  It gives me a sense of purpose.

This is my purpose.

The title of this post is pretty open-ended, and that same goes for most of our lives.  We experience just joy, sometimes sadness, but hopefully more joy, and a lot of adventures along the way.   This adventure is just getting started.

Big things are coming, I can feel it.  But for know I adore this tea, and I suggest you grab yourself some while the weather is cold, and being cozy and comfortable sounds like the best thing ever right now.

To find Celestial Seasonings at a store near you click here, or you can buy them online,  there’s so much to discover, so much to learn,  so much to see, and so many ways to connect.

Finally, here is my growing (and will continue to do so) history of Celestial Seasonings Tea.

2018 is going to be something else.  I don’t know where this year is going, but I have some idea.  It’s good to embrace to unknown, not fear it.  It’s good to be get a sense of things, even if you can’t see it…

Peace and harmony to you.  Peace be with you.

Ideen

 

That’s The Island Greeting…

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This post is long overdue for several reasons.  First, a friend brought me a couple of boxes of Hawaiian Islands Tea Company, and while I sampled them, I just never gave myself the opportunity to write about them.  That, or the timing didn’t seem right.

For more on purchasing Hawaiian Island Teas, click here.

Speaking of timing, a recent visit right after Christmas, to the ever-so-charming Café Latte da in the beautiful Fells Point neighborhood of Baltimore, told me the timing was just right.

I met up with a friend on a truly random day, which are always my favorites.  The intention was coffee, breakfast, maybe a pastry, and who know what else.  But intention and attention to things change.  Yes there was coffee, but I recall fondly how charming their tea display was.

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While you see a familiar brand in full display, off to the left was the Hawaiian Islands that have alluded me for far too long.

It was meant to be.  It’s really that simple.  I wasn’t looking for anything in particular, I detached myself from the universe, whether I realized it or not, and the tea was just waiting for me, in plain sight.

The tea I’m actually going to talk about is the Coconut Macadamia Herbal Rooibos tea, that I’m actually sipping on currently to make this post a little more authentic.  I may do more of this in the future, if I can gain even some more inspiration reminiscing on the past sipping experience, and how I feel in the present, and as I write this.

Considering that this was a little under a month ago, and still technically in the holidays, a lot of feelings and emotions are already in place, and even more amplified because of the season.

For all the melancholy, there’s always much to be grateful, hopeful, and to be happy for.  Just the fact that I’m able to write this out is a blessing.  And the fact that you, me, or anyone else has a gift to express themselves is another one.  I could go on and on.

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How was the tea?  While it may not make sense to drink it during the colder months, it made all the sense to me.  It makes all the sense.  That’s what’s so great about tea, you can have many of them, hot or chilled, and many during any time of year.

This was a great tea.  And Roobios continues to be impress me and make me so happy.

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The flavors of coconut and macadmia are enough, more than enough, to make you smile, feel good, and feel relaxed.  As the synopsis says Rooibos is known to help with digestive issues and nervous tension, which is something I’ve been dealing with for quite some time.  And while I think most natural teas, have so many health benefits, it’s good to know that Rooibos is exactly what I need more times than not.  No matter I’ve been so drawn to it.  That’s no accident.

You know what else helps with tension?  Good company, a quiet space, and plenty of time to listen to what’s going on with the friends in your world, in a setting that I yearn for.

 

HITeaCoconutMacadmiaTeaSantaI haven’t been to Latte da since, and I almost in a way feel that’s fitting.   I’ll go back for a coffee, a pastry, a breakfast item, and time will go on, and I won’t think about things.

But another magnetic force, a sign from the universe, and something much bigger than I can describe will bring us back here for another momentous day.   I might be sound dramatic, but these are the experiences that better me as a person, humble me, and remind me that it’s ok to feel whatever it is I’m feeling.

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I hope I’m forgiven for posting these holiday images a little late. Haha.

I want to believe the universe loves me, forgives me, and is here to look out for me.

It looked out for us on this day.

Peace Be With You.

Ideen

 

 

…The Highest of the High…

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If you don’t know then I’ll say it, The Land of Kush is a masterpiece in all areas.

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It took me over 3 1/2 years from discovering this gem, to actually walking and enjoying myself and my life.  What took me so long?  I have no answers, other than I wasn’t meant to go there until right around this past Christmas.  I honestly don’t know after that, but the universe had other plans for me now, and now the universe has brought me here.

This wasn’t a meal I was ever going to write about or share with you necessarily across this blog or wherever else I may write about things. And it wasn’t for any negative reasons, it just did’t come across my radar.  I was going to enjoy my meal, likely give a great review across multiple sites, then hopefully romanticize it enough to the point I’ll set myself up for a letdown the next time I came back.  That last sentence was a joke by the way, but I think you know what I mean.

Your first impression is the lasting impression, and like I said, I didn’t think I was going to be able to share with you.  But that was until…

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I saw their Sorrel (or Sorrell) on the drink menu which is fresh brewed hibiscus leaves, and nothing else.  And my favorite kind of drinks are the ones with the fewest ingredients.  And this was joy to drink, and it’s best drank cold.  You can see the pictures for yourselves and just picture how magnificent this is.  And it’s exactly that and all the other good vibrations that comes with it.

And I’ll have more good vibes to talk about shortly.

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I kept it simple with my order, which is something I’m guilty of when going somewhere new.  I got the Curry Chickun, vegan mac and cheese, and rice and vegetable medley.  And the meal is incredible.  I can only say so much, the pictures say it all.

I so badly wanted to like this based on what friends of mine had shared with me, and the aura of prestige that I bestowed upon this place, just because the years started to pass by and I still had yet to set foot in the restaurant.

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Damn this was good.  I didn’t expect to finish it all right then and there.  But I took my time and found myself in the most peaceful place I’ve been in some time.  And with all the commotion of life, the holidays, and and everything else that comes in our direction, any kind of peace and tranquility is welcome.  And I was so out at peace, I was so happy, and I was just so happy with everything.

This place felt so Baltimore, felt so local, but also felt unfamiliar, yet familiar all at once.  The feelings of familiarity and doing this somewhere before in a previous life were there.  I can’t quite put my finger on it.  I was transported myself into a different universe and felt transformed all at once.  And when I go to the next level; it’s not always about the food, and at many times it’s bigger than anything related to the restaurant itself.   It’s something bigger than us, out of this body, and out of this world.

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For about an hour, I felt like I was the only person on Earth.  And that’s a feeling that isn’t narcissistic, self indulgent, or any other bells and whistles like that.  It’s more of a feeling of calm, of zen, of what makes this life so great.

This food was so great, the simple service, the amazing staff, and that incredible music are all the perfect complement to one another.   Everything was vibrating off the charts in a way I haven’t felt in some time.

And about the music..  I haven’t heard a quality sequence of songs anywhere in years.  That includes going to bars, lounges, even live concerts, and the occasional pretentious club I’ve been to.   The latter part is kind of a joke but somewhat serious, ha.  But give me great beats, hip hop, neo soul, or whatever you want to call it, from the 90’s, and I’m a happy guy.

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I was already done with my food but the hits just kept coming one after another.  At this point I was afraid to leave.  I was afraid I was going to miss a song I hadn’t heard in years.  And truthfully, I didn’t have that big of plans later in the day that I had to leave.  I was happy where I was, I was grateful where I was, and I was where my feet were.  And it was a beautiful place.

This is a beautiful place.

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For more on Land of Kush, here is their story, their menu, upcoming events, and their contact info.

It won’t be three plus years until the next time.

Thank you Land of Kush.  This is a memory I’m so grateful for.

Happy New Year.

Ideen

 

 

It’s Beginning To Look…

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Yes it is.  It’s less than a week till Santa, Rudolph, and all their friends will be bringing joy to folks like you and me.

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And that includes some fine teas from Stash that perfectly embody what the holidays are all about.  Holiday Chai, Christmas Eve, and Christmas Morning are the three I decided to go.  I would’ve done more and I might later, but these teas scream fun, heartwarming, love, and all the joys of what makes this holiday season so bright.  The labels say so, so I have to believe it right?

This post may go the way of how many of our seasons are going, which is a frenetic pace with little rest.  However, if I find my stride it will settle itself.  And that truly applies to any time of year

Ha well here goes.

The Holiday Chai was different than the usual chai’s I’ve had in the past.  And that may sound like I’m reaching but after further review the ingredients speak for themselves.  Natural gingerbread and natural Jamaican rum give this black tea an added kick for the holidays.  Yet this can be drank at anytime.  I found this enjoyable and I’m not one to always find chai’s to be my favorite.  But this was really good.   And a little nutmeg never hurts either.

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We now fast forward to Christmas Eve.  There’s a deliberate order to this because I like y sentiments as cheesy as they might be.  Just like these cheesy mugs you will see throughout.  But when it comes to the season, I wouldn’t want it any other way.

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Just like with the previous tea, the Christmas Eve has cinnamon as well.   And while there’s orange, vanilla, and other flavors, the major problem here is the spearmint.  It was too overpowering for me.  I wasn’t a fan.  And while I may like spearmint gum (and that’s not my favorite either), this did not work for me.

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And that’s a shame because I love Christmas Eve the day itself, but this tea didn’t work.  I envision some will like it, but I doubt I will be having this anytime soon.  It was, in my opinion, an ambitious effort that comes up short.

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Now we go to what was my favorite, Christmas Morning.  How apropos.  Didn’t you love Christmas morning as a kid.  And I mean the day itself.  You loved the simplicity of it, the time with family, opening gifts, the smiles, the music, the food, the smells, and all the other little things you can’t put into words.

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This is my kind of tea.  It’s a simple mix of black and jasmine green teas.  And while I love all the creativity of these tea blends with dynamic flavors, fruits, oils, and other essences of this universe; sometimes you just want a straight forward tea.

This is as straight forward and simple as it gets.

I remember drinking this thinking this is my dad’s kind of tea.  He got me into drinking simple black, Earl Grey, and eventually green teas.  This is just a blend of all those simple tea drinking moments with family.

This is the kind of tea that speaks to me.  Well all have things that hit home, in a spiritual sense that makes us something bigger than whatever it is that we’re eating, drinking, doing, and in this instance sipping.   I felt an out-of-body experience while having this cup.  And as I write about this, those feelings are coming back.

It applies to this tea, and I hope it applies to you and yours this holiday season.   This tea is beautiful and I hope the rest of your season is beautiful, through Christmas and beyond.

Here are my previous holiday posts on Stash, here and here.

For more on Stash Tea, here is their story, teas available for purchase online, and where to find their teas at a store near you.

Merry Christmas, Happy Holidays, Peace Be With You.

Ideen

 

 

Festively Flavored

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I teased it last week and knew I was going to go back for a couple more from my old pals at Trader Joe’s.

When browsing their tea section, and looking for anything new I can get my hands on,  something told me to just walk around some more.  And when you’re at a store as captivating as Trader Joe’s, that’s not hard to do.

But after grabbing some free samples, at the corner of my eye in in the refrigerated beverage area, I spotted something new, something hopefully something inspiring, and most important of all, something perfect for the holiday, and the season.

They have recently introduced Kombucha to their already impressive repertoire of teas, and for that matter many of their food and drink products.   It was only a matter of time.  It never crossed my mind to think they would carry Kombucha until now.

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When I saw the two on display basically begging to be purchased, I didn’t hesitate one second.

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I will admit that when I saw the Gently Gingered Kombucha Tea, I thought it read Gently Gingerbread, which would be quite ambitious.  Could you in theory make gingerbread flavored Kombucha?  Of course you can.  But that’ll have to wait.   This is…

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This wasn’t good.  This is about as flat as a Kombucha I’ve ever had.  And it’s not that it was terrible.  Take out hoping that this would taste like the flavors of the season you love so much, it doesn’t take like much.

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If you’re not into fermented drinks, this is not where you want to go.  These are meant to be sipped, savored, appreciated, and and drank slowly like you would have a cup of tea.  But this was a struggle.   I usually save my Kombuchas for a while if they’re in protected packaging.  This is the first I’ve had in a can, and I don’t think that’s anything to really expound upon, other than the fact is I’m going to have a hard time wanting to drink this again.  But if was able to be sealed I may give it another chance.   And  you know what, I still might?

You taste ginger but it’s light, it’s lacking, and it’s missing the heart and soul I want from a tea and now the Kombucha I drink.   This was about $2-$2.50, so I wouldn’t dissuade you from not trying it.  You might love it.  But I would say proceed with caution.

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The Candy Cane Joe-Joe’s you see here and in the next display of sweet treats are mainly for display, as I still want to celebrate all the deliciousness that Trader Joe’s has to offer.

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All is forgiven and all is glorious, because their current offering, just in time for the holidays, the Organic Cranberry Spiced Apple Kombucha represents everything that’s right with the world, and that includes Christmas.  Especially Christmas and the holidays.

This makes me so happy.  The color tells one story, but the combination of cranberry juice, apple juice, and cinnamon within this black tea work-of-art is just what you want this month.  I would say you could have this year round.  Yes you can.

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Again, while this one is easy to drink, it’s one you take your time with.   The amount you see poured here is the amount I had.  Yet this one was kinder to my stomach , so you know the probiotics are working! I can’t rave about this one enough.   And at a little under $3, it’s worth splurging a bit on this.

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Can’t forget those Peppermint Joe Joe’s.  Again, this is not really a pairing but more so an homage to all the joys of this holiday.

This will not be it for Trader Joe’s, as my history has shown, I will always be on the lookout for whatever awesome item they will introduce next.  Just when I think I’ve done it all, I know I never will, nor do I want to.

This is a journey, it’s a marathon, and anything but a race.  It’s not a race against time or anything else.  Though the holidays may feel like all of the above and then some, it’s about enjoying all the moments you can, with amazing food, drink, and of course the people.   We’ve got a lot holiday left and I look forward to what’s next.

Peace Be With You.

Ideen

 

‘Tis Tea Season

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Oh yes it is, and we’re just riding along this train till I run out of tea to try, which will never happen.    I promised myself, you, and the universe, that I would get to as many teas for autumn and naturally let the blend from season to season.

With this I will reviewing two teas from Stash, which has been a friend to me and this blog (previous posts can be found here,  over here, and one more right…here…) and I don’t write about enough.  I could say that about a whole plethora of companies, and their finest of teas.

The Pumpkin Spice Decaf really got me good.  Without trying too hard I figured out that this was natural pumpkin flavor and not that artificial and synthesized coloring and flavoring that many of these companies add to their teas, to make it sweeter when it’s better off being left alone.

But this was fun.  Cinnamon, ginger, nutmeg (oil in this instance which I found intriguing), and cloves really make this a powerfully packed tea that seemed so effortless to produce.  I think black tea and pumpkin is a winning combination if done right.  You could actually apply that to just about anything  If things are blended together properly, with some good soul and feeling behind it, it’s going to be a winner.

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This checks of all the boxes.  How about that beautiful color? Decaf or not, I wouldn’t know the difference, this is a great tea.

The Maple Apple Cider is fine except for the maple flavor.  This is a matter of taste.  Maple doesn’t always work for me.    It’s natural maple flavor and it’s possible that’s where I’ve thrown off.  I’ve had plenty of foods with maple glaze that either taste too good to be true, or just don’t taste good at all.

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Aside from that, this had another melange of great flavors, that is slightly marred my the maple.  But there’s times where I feel the cinnamon, caramel, and apple is lost because of the strong presence of maple.  This is another in the line of rooibos that I’ve been trying, and this is a slight step back.

I will gladly give it another go since I’ve bought a package, but I wasn’t blown away this with this one.

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My snowman friends didn’t seem to mind.   They seemed to be enjoying themselves.  Yes I did just say that…

On their website, both teas are listed as a package deal.  I think that’s a fantastic gift for now, and the Christmas season that is fast approaching.

When it comes to Stash, I’m only just getting started.  They have so many teas for the  holidays, that I’m hopefully going to dedicate some more posts too.   Just from my observation, Stash is one of those companies that doesn’t get the publicity and headlines that it should.

I know some people close to me are huge fans, and make it a part of their daily lives, and morning routine.    I have to many teas to choose from, I’m not sure if there will ever be  a routine.  And neither situation is right or wrong.  It’s all beautiful.  It’s all in the celebration of tea.

We’re still in the heart of November, and there’s so much tea to try and share with you guys.  For some reason, I’m feeling a little more heart warmed today than normal.  Tea makes me so happy and this is some of the happiest times of the year.

More to share soon.

For more on Stash, here is where you can find their teas, their list of fall teas, more about the company, and contact information.

Thank you so much, and I’ll be back tomorrow…

Peace be with you.

Ideen

Springtime Feelings In The Middle Of…

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So this felt quick.  Well when you do three posts in three days, it feels about right and it fells relative.  But I think I’m just getting started.

After the first two posts (you can find them here and here respectively) from one of my favorite places of all time, Wegmans, (click here to find a store near you).

I’m feeling a tad emotional. Why I don’t know.  I just tend to get emotional.  It’s not like the teas and store is going anywhere. If anything this is only beginning.   I feel like we use that term, ‘it’s only the beginning’, or ‘we’ve only just begun’ a lot, but it’s true.   There’s so much tea and so much time to talk about it.

Absolutely.

The Jasmine Globe Tea is exactly that.  It’s shaped like a globe and during steeping it blooms into a flower.  Well that was the intent.

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I just love the look of this tea.  It’s almost too beautiful for it to be brewed.  But then again, I can always save another piece or two to admire.  I mean look at this thing. How this was fused in the way it was is a marvel.  I bet it wasn’t that difficult, but I like to think this was done with such precision to get every herb, flower, spice, and everything else to look like perfection.

It smelled like perfection.  However, during infusing it didn’t quite break up to be like the flower it was meant to be.  I tried with and without the infuser.  Maybe it was me, maybe the water wasn’t hot enough, or maybe it was something else.

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But the smell of jasmine takes me back to my childhood.  I just recall it being in parts of potpourri, air fresheners, and even parts of various foods my parents could cook up.  It’s those scents that remind me of you holidays and celebrations past.  It’s not always the best of memories, but this one reminds me of many other people, not just relatives, going back in time.   I’m sure you have familiar scents and tastes that remind you of something from growing up, or maybe even more recently.  That’s my take on it, and this tends to manifest itself more so this time of year.

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The taste was not at profound as the aroma, but it was just right.  Too much jasmine might not work on the mouth at times.  This was meant to be exactly how it was intended.  I celebrate that spring time feeling with one of my favorite cups and we segue and tease future holiday celebrations with some more of my favorite decor, and some pumpkin spice oatmeal.

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One of my most favorite birthday presents ever, the beautiful black labrador retriever plate, is back for an encore.  It should be part of the main set and every encore!

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Last and certainly not the last (for now), is the Apple Pie Chai Rooibos.  Try saying that a few times without messing that up!

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This was the only tea that listed the ingredients on the bag.   Did every other tea have nothing except what was in the tea itself?   I still enjoy the vague, wine like descriptions of these teas, and will always find unintentional humor in them.

There’s ways to describe tea and then there’s ways to describe tea.

The Apple Pie might have had my favorite tint after completion.  It looks more orange but that’s due in part to orange peel and orange lemongrass.   The inclusion of apple pieces, cinnamon and hibiscus flowers make this the happiest of teas for the season.

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I love this one so much.

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I didn’t have any apple pie but some apple cider and pumpkin pretzels is just as viable as an alternative.   There will be more mentions of apple cider and similar teas as we progress.

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But right now there’s still plenty of time to celebrate autumn, November, Thanksgiving, and all the good that comes with it.  Thanksgiving is one of my favorite holidays and the celebrations that will ensue makes me warm inside.  It gives me butterflies and makes me thankful for good family, good friends, and good health.

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I hope you enjoyed this trilogy.  This is it for now.   But there’s so much time for me to seek out some more approachable and welcoming holiday teas.  The traditional weekly post will be back, but not just yet.

I got a few more things in mind starting this weekend, into next week, and leading in to the big day.

I wish you good health and a happy holiday season.

Peace Be With You.

Ideen