Always Go With Your…

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I hadn’t even thought to do a post related to Earth Day.  This may or may not be it.  But I’m going to go with it.  There’s so much good to write about HEX Ferments that I didn’t know where to begin.  But I did go with my gut (hmm…) in more ways than one and the results were glorious, beauteous, and illustrious.

Whenever I have the opportunity to talk about a local business, it’s a blessing, it’s a joy, and it’s a one of the main reasons I do what I do.  I love local and to me it’s the soul, the conscience, and backbone of society.  It’s truly of the most authentic things we have in a world that may be running out of that authenticity.

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So another couple of visits to Belvedere Square Market, where HEX is located, left me never any doubt I was going to try their Kombucha and try I did.

I ask myself this question after having something so amazing.  Why did it take me so long?  Well there’s no answers.  There’s so many uncovered gems in the world of tea, and the world of anything for that matter, that I haven’t tried them all.  But that’s the joy of the journey.

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No I didn’t try all their Kombucha’s, but I did get to have two.  Yes, the two pictured above.  And these two are something I’m going to savor for a long time.  And even for the short time as they’re both still sitting in the refrigerator staying fresh because that’s how Kombucha works.

Fortunately, I had a friend for the first visit to help with suggestions on what to try.  We had different ideas which led me to wanting to have what they had the second time.  And that’s exactly what happened.

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First, the Basil Jasmine.  This was a seasonal item that is no longer well, in season.  But I still have some.  And even though it’s a little bit past best by drinking date, it’s still magnificent.  And it’s the one that’s easier to savor and drink slower.  Because of that, I gave this the wine treatment.  Yes that’s right.   The bottles by the way are $15, yet $5 of that is refundable if you bring it back.  And yes that goes towards another Kombucha. This is beautiful stuff I know.  And that’s the stuff of Earth Day lore and living that I love so much.  And speaking of beautiful, yes this Basil Jasmine is giving me goose bumps as I write about it.

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That golden honey color is mesmerizing.

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I can’t put into words how amazing this is.  I said ‘is’ because I want hold on to this as long as I can.  I don’t know when it’s coming back.  Well yeah I did, most likely next Spring.  This is no sipping tea.  It’s something to take your time with.  Is it the honey, the basil, the Kombucha Culture, or the cane sugar.  I just reeled off everything.  It might be all of the above.  But all of the above is absolutely awesome.   I just wish it was still available for you to try.

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Now comes the Butterfly Lime, which is always available.    This one, which is easier drink quickly, is wonderful as well.  For simply savoring reasons I’d give the edge to the Basil Jasmine, but this no knock on the Butterfly Lime.  I mean look at the purple?  This looks picturesque in any setting.  How did they make this look so good?  This is art, and it’s art to drink.   The butterfly pea flower tea and lime juice combination makes the perfect sense, yet I don’t know how it does.  And maybe I don’t need to know.  This one is always available yet I still have mine to savor and drink over time.  Honestly, I’m craving both right now.  They’re so close yet so far.   My mouth is watering.

One detail I must mention with both of these bottles is when you first unseal them, there is a fog or a steam that emanates upon first opening.  To me, this is even more exciting than popping open a bottle of champagne.  And I tried my best to capture a picture of this.  Maybe it’s the kombucha culture?  Maybe it’s the all natural ingredients opening up in celebratory fashion?  Yay nevertheless.

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If you live in and around Baltimore, I highly suggest coming to Belvedere Square Market (here is another post I made from this heralded market) to find HEX Ferments easily visible in the right in the middle of the market, nestled in the back.  It’s worth what may seem like a hefty cost.  But it’s really not.   And you can get a class of any of their goods for $6.  Oh and they have other goods!

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If you’re interested in finding them elsewhere, this link might be a friend to you.

For anyone with digestive issues these beverages are also a friend.

And here’s there list of Frequently Asked Questions you might have.   And finally here is their contact information.

This is only the beginning.  I need to come back here and soon.  HEX deserves all the praise in the world you can heap or anyone or anything.  I sincerely mean that.

Let’s do it again soon.  It’s Spring, so soon is highly possible.

Best,

Ideen

I Love This So Much

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I don’t have any clever titles for Easter or any other holiday this week.  What I do know is that the weather is more of a friend than a roadblock at times.  And as the sun shines brighter and the days get longer the tea drinking will slowly transfer over from hot to iced.  Maybe.

The tea I experienced recently is from a company that is near and dear to my heart.  And I’ve written about them once or twice before.  Well more than that.  But Celestial Seasonings will always have a soft spot with me.  They’ve been so good to me and this blog that each time I write about them (here is my history lesson) I want it to be crafted and worded in the best way possible.

With the Country Peach Passion this shouldn’t be difficult.  This is everything that I want in my tea and reminds me of everything that is good about this season and life in general.

And it helps when you’re in the comfort of your friends’ living room relaxing and doing as little as possible.  If this sort of sounds familiar, this is the same spot I was sitting in last fall for another wonderful tea sipping experience.

I think I would love this tea in any setting, with or without friends and family, hot or iced, or even when I’m not feeling so hot.  This is just the cup that’ll rejuvenate and brighten anyone’s day.  I mean how can it not?  That packaging is the gateway to wonders and enjoyment that I knew was coming, but I didn’t know it would be this good. Well yeah I did.

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Celestial Seasonings has always been evolving with their packaging and presentation. Yet it continues to even be more approachable, accessible, and all the while still affordable. We can’t take that for granted.  You can find this tea in many a grocery store shelve that it’s hard to miss.  But that’s the thing, it’s always there that these are the teas I sometimes overlook when searching for something new and something that might be amazing, but sometimes disappoints.  Celestial has rarely disappointed.

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Upon opening I just knew.  I just knew this tea would be great.   One of my dearest friends who I was hanging out with was raving about this tea, and that may have influenced my feelings a bit, but there’s no denying this.  This is a tea I want in my life forever.

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Peaches are symbolic of what’s happening now and what is to come.  It reminds me of sitting outside, relaxing, fun festivals, outdoor events, and the good people that we share these experiences with.  This was a tea I was grateful to share for the first time, with some amazing people.

Oh and my dolphin friend from the fall was back to enjoy the experience one more time.  Not sure my friend had any of this tea but I would be happy to share it.  This is a tea I’ve already purchased since for enjoyment at home and I highly recommend it to anyone who would like to try some peach tea.

This is also another reinforcement of my love for chamomile.  But there’s so much to love and there’s ingredients I love that I can’t pretend to be familiar with or understand.  But I don’t need to and neither do you.   The peaches and orange peel is what really stands out the most, to me at least.  I love hibiscus and not sure if I tasted any but I bet it added something just the same.  Sometimes less is more but sometimes every ingredient just works here.

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I tend to say this a lot but this is now one of my favorite teas.  I imagine the present company and the hours of relaxing and doing nothing definitely added to it.  But it’s an awesome tea all the same.

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After just a few pictures to capture the moment,  I went back to lounging in my comfy chair with an absolutely inspiring cup of tea.

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The sailboat mug and images in the background are just an added touch to a tea that didn’t teach any added touches.   Get this tea.

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You can the Country Peach Passion and any of their other stellar teas either online or at a store likely minutes from you.

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I hope you all had a Happy Holiday weekend, whether that would be Easter, Passover, or any other tradition that you honor.

More fun teas to celebrate and more celebrations (and times to relax and do nothing) to come.

Ideen

First Class All The Way

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When I first ever heard about Harrods, I immediately thought it’s one of the stores that I don’t think I would ever be good enough to enter or even allowed to be invited inside. Yes, I’m making more out of this than I have reason to.  I assumed (and you know that whole cliche about assuming anything) that the clientele was VIP only and I would have to pay a steep fee to the bouncer just to get a chance to be allowed inside.

If you read here, my assumptions or presumptions weren’t that far off.

However, this is one of many preconceived notions I’m learning to let go,  I think.

What I feel now is excitement. The store is one of those all in one places that feels like a throwback to when I was a kid.  Why the change of heart?  Because it’s best to focus on the positive.  I’m saying this without actually ever being to the store or being to England, but the thought of getting lost in a store of this size excites me.  It’s good to get lost sometimes.   Wow, that sounded wrong.  I meant that in the most positive ways of possible.

I may never visit Harrods and that’s ok.  Well maybe.  But thankfully some amazing friends were in London recently and brought me back something amazing. Can you guess what?  Well this is a discussion of tea.  I’m thrilled, ecstatic, and all those other classy words to share with you my experience with the Harrods Limited First Blend Tea.

This is a tea that carries a lot of weight on levels that I don’t even know where to begin. I’m going to do my best here.

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First, that tin.  Does that not just scream authentic?  I want more collectors items in my life like this.  And now I have another one.    And already I’m cherishing this item without even having tried what’s inside.

Now onto the inside.

This loose leaf black tea has a scent,  a look, and an aura of something bigger than most teas I’ve ever had.  I think everything I said earlier and researched about has added to the worth of this tea.  And it’s worth everything.

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A tea of this caliber needed a proper treatment.  I am grateful to have the assistance of some close friends to help infuse this gem of a tea.  And in addition, my friends insisted on breaking out the fancy tea cups and tea plates to make this even more special.

I can’t articulate in words how special this was.

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Unless my mind was deceiving me, there’s a lot of caffeine in this than I realized.  But every bit of it was worth it.

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No foods, no snacks, and no pastries of any sort were necessary.  But I can only imagine an amazing scone or sweet treat would complement this iconic tea to a t.

My best good friend who helped me with the tea production told me that the freshness last two months after opening.   I think 250g is a lot that we may go past two months but I’m going to savor any situation where this tea is served, either to me or two friends.

Tea is something special and it’s something to be appreciated with good friends and the best company possible.

From my dear friends who brought me the tea from across Atlantic to my dear friends who helped me prepared the tea over the weekend, is what makes this even all more the more magnificent.

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An imported tea of this importance (ha) is wondrous on its own but I’m grateful that some of the people closest to me had a part in making this experience memorable and unforgettable as the tea itself.

Thankfully this tea is also available to purchase online to the entire world, click here for more information.

Here is their tea and coffee collection for your viewing and purchasing pleasure, in what I think is their entirety.

And here is more on Harrods, which has everything known to everyone.

This was stellar.  Five stars and then some.  Oh my goodness this was tea.     I can’t think of that many better ways to spend a weekend afternoon by drinking an incredible tea of this stature and spending it with some awesome company.  The sun being out always helps any occasion.

There may also be a video of this experience posted soon.   Stay tuned for updates.

How I get back to writing about them will be presented to me in time.  Maybe it’s a trip overseas or maybe it’s a gift from a friend.  Either way I look forward to it and I’m so grateful for this experience.

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Feeling blessed,

Ideen

Another New Years Special

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Well actually this takes us back to August and a family party I’ve written about before.  However, sometimes it’s always good to save some for the most appropriate of times, seasons, and situations.

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Like I was saying last week sharing a joyous experience that revolves around your favorite people, favorite sites, foods, and for this so go around, tea, is what this life is all about.  It can’t always be articulated or quantified in words.   Nor should it always be. Those amazing memories are sometimes meant to be retained internally and with the people you love.  You know what though, sometimes internal is enough.   I hope that makes sense.

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Taking photographs is so important to these memories too.  I had to go back into the archives to restore these pictures, and then ask my cousin how this amazing tea was concocted.    The tea was an Earl Grey masterpiece from Sadaf.

No photos were taken of the pre steeping or the packaging in general.  This is all information I needed to dig back in the archives of my brain and through asking extra questions.  And come to think of it, I’ve been enjoying this beautiful tea pre or post-dinner on many occasions.  It’s not something I take for granted.

And I think the pictures of the tea themselves can do the talking.

This isn’t just Earl Grey tea.  Real jasmine was added to give that extra kick that made an already delightful tea all the more delightful.

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I miss this tea.  I miss how it was created and I miss the company that partook in the tea drinking.  For some it’s a tea with close friends and family.  For me it’s something so meaningful and sentimental to me.

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And how can you not like a little sweet pastry to go with that tea.  My family is always going above and beyond with the sharing of food and drink.  And everyone brings something to share which only makes this experience of community and family all the more spiritually magnificent.

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What this has also done is inspired me to try to add some unique flavors to a black or Earl Grey tea if the inspiration comes to me.  I’ve always been so simple when it comes to that.  I like my tea with nothing to little added as possible.  And it’s usually the former.

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I appreciate how the entire time I’ve been drinking this tea it included the added jasmine and I had no idea.   That’s a credit to the tea, my cousin, and also shows that we don’t get every flavor and scent right away.  And that’s definitely ok.

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As I write this it’s making me miss these fun times.   I know we all can be so busy with our lives, and sometimes that includes meeting all kinds of (hopefully) wonderful people. What I’ve found out is I’m meeting lots of great people that wanting to spread that mutual love can become difficult.  It’s a good problem to have.  And you can never have enough great family and friends in your life.

I need to tell myself to spend more time with family and close friends, because it honestly it can never be enough.   If you’re sharing an amazing cup of tea and a delicious treat to go with it, everything becomes that much more indelible.

So if you have a tea you like and are thinking of adding jasmine or something else you might be inspired to include, I say go for it.   I will be hoping to do the same.

And I will be hoping for more amazing times with amazing people soon.

For more on Sadaf and to purchase online, click here.  Otherwise there’s a reasonable chance you might be able to find it at your local Iranian or Middle Eastern Market.  Here is their contact information.

This will not be the last time I write about them.

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Love,

Ideen

 

Family First

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Happy New Year and Happy Spring to everybody.  Happy New Year is for all of my Iranian friends who celebrate Nowruz.

I thought for sure, that after last year (here is the post) there would be another Iranian tea, either from my dad or from myself.  That may still come in a future post in April or soon thereafter, but for now I let my dad do all the work, and I get to relax a bit.  Well sort of.

Leave it to my dad to obtain a tea literally from obscurity.  But that’s what makes this so fun.  I wouldn’t and shouldn’t always be writing about teas that are easily accessible and easily well-known.   I take pride in trying something new in all facets of my life whenever possible.   With that said I’m so grateful to have had my first cup of White Tea & Blueberry from ManzaTe of Costa Rica.

It used to be that I would initially write-off and have presumptions, preconceived notions, and other nasty things to say about something before even trying it.  Just because something is unfamiliar doesn’t mean it should be frowned upon or put on the back burner.  It could easily be a treasure that otherwise would be forgotten.

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There won’t be much in the way of pictures of steeping and prepping, because, once again my dad broke this out with little notice.  I love when an idea falls into my lap when I’m not looking for it.

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What a thrill this was to sip.   Even if it were disappointing, I would still find so many positives about this experience.  Hanging out with family and the people you care about is always a positive.  And when the tea is great, it definitely is an added bonus.

Yes this tea is delicious.  It was so easy to sip and those blueberries taste natural, and not artificial.  Well at least I hope so.  There’s not much information about this specific tea online.

However, there are online stores where you can purchase their other flavors.  I have two links for you, here and here.

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But no Nowruz gathering would be complete without some sweet Iranian pastries that we have more than once a year.  Trust me.  We go overboard here.  We tend to have these at least once a month.  The honey based pastries complement the white tea and blueberries to a tea.  Ha I made myself  laugh with that one.

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If you would like to find out more about these sweet treats, here are the links for Jalebi, Bamiyeh, and Persian Baklava.   All of this is so good and so beautiful.

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This is a tradition that I hope goes on forever.  And I just don’t mean celebrating New Years and enjoying a meal, a cup, and some sweet treats with my dad and other family.  I would like it to happen as much as possible.  And not all of them are meant to be shared.  As some are meant to be kept internal between yourself, the people you shared them with, and the universe.

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If time permits and the opportunity presents itself I would like to write about another tea in another of Iranian New Year.  I figure I have a window of a few weeks to write about a Persian tea if I get the chance.   I hope  I do.  I will hopefully make that happen.  But like with this experience, it will best come organically.

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And If I get another chance to write about ManzaTe, I will.  This was a wonderful first impression.  It was easy to drink, easy to appreciate the smells, but most importantly it’s about family and being around great company that you appreciate and that appreciate you back.

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This is what life, at any time of year is all about.

I look forward to what April brings.   But for now Happy New Year and Happy Early part of Spring.

Ideen

A Tea for the Spring & Summer

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I was told that the Peach Turmeric Tea from The Spice & Tea Exchange will only last a few weeks.  And if captain obvious is showing you that along with the tea I reviewed last week, the Wild Berry Spring, these are both in the Limited Time Offer section all to the themselves.

My question would be after this limited time offer ends, where would the extra tea go?  I think I answered my own question. At least for the Peach, it doesn’t have a chance.  And I mean that in a good way.   I would not be surprised if this tea is near the end of supply or getting close.   This is up there with some of the best tea I’ve ever had.  And I’ve had a lot of teas but I haven’t had them all.  Nor will I ever.  But at least for this moment, and it might be a temporary or short burst of feeling, this is up there with the classics.

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Where the Wild Berry is fantastic, the Peach is just in class of its own.  I love both but I think I love the Peach just a little bit more.  I can see others loving the Berry more.

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Turmeric is something that has been a a part of my life and my family going back as far as I can remember.  Yesterday, was the first day of Spring which also mean the first day of Iranian New Year.  And Turmeric has been used in traditional Iranian and Middle Eastern dishes for many a lifetime.  No, this wasn’t planned.  But I’m so happy I can incorporate Iranian New Year into this post.

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But this tea has so many joys of not just the spring, but the summer as well.   When I first got my first smell of the tea at the Rehoboth Beach store, I just knew this was going to be special.   Yet with this blog, I knew there would be a little bit of a wait.  And boy it was worth the wait.

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Yet a tea like this needs a beautiful presentation.  Maybe not quite like last week but another cup and infuser was in order.

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Leave it to me to split my purchases with Rehoboth (the teas) and Ocean City (everything else), when I could have done it all in one place, or even online.

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I spotted some fancy cups and thought a lighter blue would be more fitting.  I’ve done so many variations of greens that something else was necessary.  But I need more.  I needed a proper infuser for this occasion.  Leave it to Fred and Friends, and my new friend the ManaTea.  Yes it’s a silicone tea infuser and he looks so friendly.  No, not creepy.  I said friendly! Yes!

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But after looking at him I can understand why one might get freaked out.  It looks like he keeps staring at you, similar to a creepy stuffed animal or some dopey looking person on a billboard.  But enough, how was this tea I keep heaping praise on?

The smells matched how it was after brewing.  I only had to place a little in the infuser since I was steeping it in such a tiny cup.  I placed less than a teaspoon and it worked to perfection.   The peaches, honey, coconut, and Rooibos really shine through to make this the perfect tea for the spring and the summer.   This can be enjoyed hot or cold.

Some sweet spring and holiday themed treats pair wonderfully with the tea itself, the cup and the season.  And that color and shine on that tea is magnificent.

Speaking of  cold, I realized I had a little left after a few hours and naturally got to savor this tea chilled.  It was beautiful.  Everything about this was beautiful.   In hindsight I wish I bought more and I may do just that.

Since I have a relatively small bag of this and the berry, I will appreciating and savoring every moment I can with these teas.  For a limited time really means just that.

And onto the subject of limited time.  That’s what spring (and much of life in general) feels like.  It comes and it goes.  So on this second day of spring my goal once again is to appreciate every moment.  It would safe to assume many of you want to do the same.  We don’t have to document or blog every moment (though that helps for yours truly) but to create and imprint new Spring memories is what life is all about.

Spring is a time of rebirth, a revitalization, a time of hope, joy, peace, love, and everything positive synonym and superlative you can think of.  I said Summer earlier and we do love Summer.  But one day at a time.

Yes this is a tea for both seasons.   If you only could get one of the two teas I’ve written about, I would go with the Peach Turmeric.  But that’s just me.

Here’s the list of Spice and Tea Exchange’s locations and their online store.  I have only had good experiences with them.

I want to thank Yanna at the Rehoboth Beach shoppe for giving me a discount on my teas (which went above and beyond) because of my blog.  And thank you to Tiffany at the Ocean City store for help on my new infuser, glass, and getting me essentially another tea for free.  Which I hope to get to down the line.

A limited time on teas, a limited time on this earth, means an unlimited amount of time to enjoy tea, enjoy each other, and enjoy life.  That’s the point of all this.

If it works out for next week, I will hopefully write about an Iranian tea like I did last year to celebrate New Years.

Nevertheless Happy First Day of Spring, Happy Spring, Happy New Year, and Happy Everything.

Ideen

The Joys of Spring

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I love Spring.  We’re so close to the official day, which will be less than one week from when this thing gets posted.

There’s plenty of things I love.  One thing I know for sure has been my love affair with The Spice and Tea Exchange (for past posts click here), and with every new shoppe of there’s I visit, there’s another reminder of why I enjoy visiting their stores and sampling their incredible array of teas.

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As I just stated, I love checking off the list of locations I’ve been to.  At my count I’ve been to their Annapolis, MD; Alexandria, VA; and New Orleans, LA locations.  For only visiting three I feel like I’ve built a genuine connection with these wonderful company, and it all felt so effortless.

Williamsburg, VA should be on that list but I don’t think I can count that (more on that maybe down the line, as I don’t recall if I actually visited their store) and another friend was thoughtful enough to bring me a tea from their Forth Worth, TX store.  Good to know my friends know me so well.  And I think that’s what this tea experience is all about, enjoying tea and enjoying the company you have that tea with.

Now this is not going to turn into a national tour of visiting all their stores, even though that would be so wonderful, this is more about two fabulous and similar, yet so different experiences this past weekend in Rehoboth Beach, DE and Ocean City, MD.  Yes, two more off the list.   And yes, I went to the beach a little early this year.  But it’s never too early or too late for tea.

I think I shall break this down into two parts.

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My first ever visit to Rehoboth was a couple of days ago and was one of those experiences that continues the tradition of why I love this place so much.   And what a cozy and charming area Rehoboth Beach in general is.  It has a great small town feeling.

Yanna,  who was working at the time was enthusiastic to help and answer any questions. Whenever I visit, my main intent is to check out their seasonal teas, because they come and go in rapid-fire fashion.   They’re turnover with the new season of teas is sometimes less than a month.

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With that, before time runs out, I am proud to bring you the first of two Spring teas, their Wild Berry Spring Tea.

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I got to experience many free smells of their teas, but this was my first.  And it really got me excited for Spring.  The aromas of berries, vanilla, mint, and tulsi make for a lighthearted yet at the same time powerful bouquet of flavors that I could not wait to try.

The anticipation and build-up was worth it.

At the Ocean City Store that same day I bought a beautiful, new infuser mug that fits the spirit of St. Patrick’s Day.  You know because of well, yeah.

I want to thank Tiffany at the OC location for also being so kind and so helpful in my search for new tea gadgets. There will be more on this next week.

I’ve really set high expectations with this tea, and I still had a near three hour drive home before I got a chance to brew it.

I have good and breaking news.  This tea tastes just as good as it smells.  And just as good as advertised, if not more.

It once again has a powerful initial taste, which might be the cream.  But it’s light and for a Spring tea that’s what you want.  As the weather improves and the temperatures rises, we might be looking for more of those light bodied and lighter flavored teas that will be gentle on the stomach and in turn we’ll feel grateful and spiritually rejuvenated to have such a wonderful and majestic tea.

I put the suggested amount and that really made the difference.  I think adding too much may undermine the intent of what this tea is all about.   A few good minutes of steeping paid enormous dividends in the end.

The pictures of the tea leaves before and after are a thing of beauty.  How they expand after boiling, steeping, and infusing in water is absolute art.  Not all leaves, and for all intents and purposes, flowers bloom in this fashion.   What a treat and a what a blessing this was to witness.

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The green mug did not fully to the color of the this tea justice that I enlisted a new friend to help me show you how it looks in a clearer cup.    There it is!

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Beautiful right?  And my new holiday themed buddy enjoyed its (his?) (her?) tiny cup.  I almost think my friend savored theirs just a little bit more than I did.  This was an easy one to drink.  And if you’re at a nearby store, I would strongly suggest getting this tea while supplies last.  I’ve been told these teas will be around for 3-4 weeks.

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You can have nothing or everything with this tea.  These holiday themed sugar cookies were more for decoration than anything else.  I did have a little myself but a healthy tea likes this deserves a great complementary snack to go with it.  And that can be anything ou want.  In that sense the cookies worked perfectly.

I didn’t give all the details of both visits. I’ll save that for next week.  But I have posted some pictures from the Rehoboth store throughout this post for your viewing enjoyment. This is one where another post is more than necessary.

And any chance to write about Spice & Tea is good enough for me.   And hopefully some of you will get some enjoyment and seek out their teas, and maybe their which are also available for purchase online.

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This tea was fantastic, and with that I am so looking forward to trying the Peach Tumeric tea.  If the weather permits I will present it hot and cold.  I’m confident in that and confident the weather will cooperate on all levels.  It is Spring after all.

Spice&TeaArray

And Spring mean a new year, new hopes, new opportunities, and new teas to try and share with the people we love, or in solitude.

As the days grow longer and the sun looks stronger, I now the tea experience will continue to get better.    And man I’m excited to get to part two next week.

See ya then and Happy Spring Forward, St. Patrick’s Day, and Happy Spring itself!

The best is here and the best is coming,

Ideen

 

 

 

Something Sacred

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In the midst of all the tea posts I have pending, many to fall by the wayside.  Others have an expiration date or statue of limitations that would make no sense to see the light of day.  Maybe I’ll explain that another time, or maybe give you an example in the future. But then there’s others that I feel are so personal and so inspiring that either it’s a memory I want to retain just for me and the amazing people I shared it with (and in many instances I was alone), and then there’s growing businesses and the fantastic people behind it that you feel a personal responsibility to share it with as many people as possible.

Back in October I was at one of the many festivals that makes Baltimore so unique and so special.  And at many of these events I keep in the back of my mind about something I could write about in the future.  Little did I know that I would discover one of those incredible food and tea combinations I’ve ever had.  And this pairing is always going to be at the top of my list.

I wanted to give a huge thank you and hello to The Sacred Kitchen.

At many a festival food trucks and the usual food stands are all too commonplace.  The options for something different have become lost in the shuffle. What’s different now is basic meals and what’s become the norm is sometimes businesses being too cute for their own good.

And then there’s The Sacred Kitchen.

On this one day I just couldn’t make up my mind on what to eat.  I wanted something healthy, something that wouldn’t blow me up, and something out of the regular options.

These guys came through without having too try to hard.  And their booth was so much more welcoming and approachable than just about anything I’ve come across in a while.

Their mobile vegan operation is one that I’m fortunate to have discovered in the early stages of this growing venture.

I got the pleasure to meet the owners Harpreet and Kelly, and we were chatting like we had known each other for years.

But wait just a minute.  What does this have to do with tea?  Look at the menu below.

SacredKitchenMenu

It took me a second to figure out what this Blueberry Tulsi Mauby Tea is.  I’ll tell you what and I’ll be honest, I still don’t know.  What I do know is this was so refreshing, so enlightening, and such a healing drink.  I can’t tell you why exactly.  Part of is for me to appreciate but part of it I truly think doesn’t need to be explained.

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Meeting the great souls who made this tea and having this for the first time instantaneously is one of those truly remarkable things that I appreciate just for what it is. Nothing more and nothing less.  Well hopefully more.  I’m craving a cup right now.

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You might be asking what this visually pleasing plate of food is.  That would be the Armitsari Chole made of garbanzo beans and spices, that yes, do uplift the senses and the soul.    Throw in some Punjabi Puri Bread and this is one of those life-changing meals that will well, change your life.

This entire experience raised my spirits.   Why it took me nearly five months to write about this is something I can’t explain, other than this is the time that it was supposed to happen, and…

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Spring is approaching and that means more festivals, more events, more parties, and hopefully more opportunities to try amazing tea and food like this.

I need to get myself to the Kent Island Farmers’ Market on a Thursday at the very least.  If you’re anywhere close by, I would highly recommend you do the same.

If you’re interested in having them cater your event or be a part of your party or festival, you can contact them here or email them at sacredkitchencatering@gmail.com.

When and when the opportunity presents itself I hope I get to share another amazing tea and food experience with these genuine and down-to-earth souls again.

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Everything about this was beautiful.

Ideen

Matcha Tea Party

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Just when I think Trader Joe’s has done it all.  And just when I think Trader Joe’s has exhausted all of their tea options, or maybe I thought I exhausted all of their options, the gems just keep on coming.   I love it and hope it never ends.  TJ’s has been a big part of this blog, and I hope that trend continues with periodic write-ups for a long time to come.

Here is my ever-growing history of Trader Joe’s stories.

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My regular tea adviser suggested I go back and try out their brand new Matcha Green Tea Packets.  They’re new as in released only a couple of weeks ago.  So I feel thrilled to be one of the early guinea pigs (not not really) and one of the first on my block to try out something new, something special, and a different take on the traditional bags and loose leaf variety.

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Matcha is one of my favorite teas to begin with.  It just has this natural and rough (in a good way) taste, that didn’t take long to grow on me.  If you’ve had it then you know what I’m talking about.  It’s distinct, it’s natural, and it’s authentic.  And the aftertaste lingers for a while.  And that’s what you want with a tea and that’s how a tea becomes memorable.

This was memorable.

The trend of pouring powder into a beverage is way past the point of it being a trend.  It’s just become what it is.   But this might be my first time ever having green tea in powder form.  If my memory serves me correct it may be the first time I’ve had any kind of tea in this form.

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On the day I was to try this concoction, the sun was beaming and the weather was just becoming all out gorgeous.    The universe looked out for me and I decided to have a sample of the Matcha Tea in hot and iced form.  It may have been too sooner for the latter but Spring has shown up much earlier in the Maryland area than usual.  No complaints here.

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In heated form this is terrific.  It has the exact taste you’ve come to expect when drinking Matcha.  I’ve never been to Japan and hope to one day, but this is something I can enjoy on a regular basis there or of course at home.  It just feels out of this world and always feels like an honor to try.    The tannin level felt higher than a tea I’m used to.  But that’s Matcha and this is a tea I want to keep getting used to.

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How about that color?  Just the visual of brewing thing was a treat.  This is real.

And when the sun in shining the way it is, and it’s still just a little a chilly enough to truly appreciated a hot tea, this was one of my favorite experiences.  Actually any great tea sipping can be a a favorite experience.  But this was up there.  And then the only ingredient is Matcha Green Tea Powder, you know you’re getting the real deal.

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The iced version is more of a work in progress for me.  That harsh and natural taste (which I only mean in the nicest way) doesn’t translate as well when it’s chilled.  I let my heated tea kettle cool for a while, put in some iced cubes, poured that cooled water, and then my Matcha powder, and stirred it for a while.  Stirring is necessary or the powder will not dissolve properly.  I had a little leftover after my hot cup.

I first tried my chilled version with no sweeteners added and it tasted a little bitter.  This is one that need a little honey or sugar.   I added just a little bit to the former and now we’re getting going.  But for me, this version is more of an acquired taste.  And even in the instructions, mentions pouring it into a water bottle and shaking it until it’s blended, without mention of adding anything sweet. But of course we can create it the way we want it.  I’m a big believe in less is more but adding a little more will go a long way here.

 

The chocolate from Trader Joe’s as well worked perfectly with both teas.  Actually chocolate just works well with everything.  And at my local store they were placed right next to each other.  I don’t think that was an accident.

At $7 this was well worth it, even if there’s only seven packets per case.

I will be having more of this in the future and would love to write about it again if the circumstance, the situation (oh wait that’s the same thing as circumstance), and opportunity to share it with others in a different setting presents itself.

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I highly recommend this and I continue to be impressed with all the great new products Trader Joe’s continues to deliver.  Well done.

Absolutely well done.

 

Ideen

 

 

 

Won’t You Be My…

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Happy Valentine’s Day.  This is a day with a mixture of emotions for people.  It shouldn’t be, but our manufactured societal pressures have placed more emphasis on this day than there really should be.  It’s one of those holidays that time doesn’t stop for.  The majority of us still go to the workplace and to the classroom like it were any other day. And if we treat this like any other day, than it will be over before you know it.  Actually it’ll be over no matter what.  That’s how days and times work.

Nevertheless, after the previous weeks post, I wanted to see if I had a little more holiday spirit in me.

Well it’s a different holiday than what I’m used to but I should appreciate the fact that my regular scheduled blog falls on this most polarizing of holidays.  I might as well make the most of it.  And chances are, I may not get this opportunity again.

And if you or I focus on love, in not just the romantic sense, but love of all, then it makes this and just about any other day that much better.  And you don’t need a specific day to show that love and embrace for what makes you feel good.

Do you know what makes me feel good? Well it’s not only tea, but it’s the love of all things natural.  I love animals, I love nature, I love plants, flowers, trees being out doors, and most of all our universe. This encompasses so many things, if not everything.  I’m grateful to present to you two more teas from a one of my favorite go-to’s Baltimore Coffee and Tea Company.   And even more specifically, Eastern Shore Tea Company.

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The truly one thing about tea shopping is there will always be teas to fit a certain season, mood, place of healing, and love.

For the love of tea I went with two of the most apropos tea for the occasion.  But as you will see, with this tea, just like so many others, these are meant to be sipped all year round, not just in Mid-February.

First is the Chocolate Strawberry.  It’s simple, Black Tea with those two flavors added. What I noticed right away is how quick the effectiveness of the steeping came through. The color transformed into a chocolate brown cup at a higher pace than what I’m expected or what I’m accustomed too.  I would take that as a testament to the quality of the bags. Either that or I’m losing my marbles.  Well the latter is happening anyways, but it was entertaining to see regardless.

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At first I was hoping for more flavor than what I expected.  But I’m drinking this with the understanding that this is a dessert wine.  And if was too heavy on the chocolate and strawberry, would the whole tea be undermined?  Absolutely.  I’ve had teas rich in flavors t that could have benefited from a dialing back.  And then there’s others that weren’t flavorful enough, that could have used just a little more.  I’m leaning towards this wishing this just had a hint more.

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It was good but still I feel like that pop was missing.  But look what you see here.  Yes I really got goofy here and purchased specialty dipped chocolate strawberries.  This was strictly for show but figured one wouldn’t hurt.

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What I also figured is the tea and the chocolate strawberries flavors’ would bounce off one another, as well as intensify the other.  That’s exactly what happened.  One particular bite from the strawberry and a sip took this experience somewhere I didn’t imagine.  For that alone I would try this tea again.  But I wouldn’t rank it close to any of my favorites.

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Next up is the Cupid’s Arrow, after someone we may know.

This surprised the heck out of me, and in a good way.  I didn’t think it was going to be anything out-of-this-world to be quite honest.  The back tea with flavors of cherry, vanilla, and almond have all the recipes of turning into something legendary or a complete bust.  This falls on the former.  I wonder if its my slight trepidation of embracing this ‘holiday’.  That’s possible, but good tea is good tea.  And this wasn’t it. This was actually phenomenal.

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I made myself a second and third helping of this one.  You can taste these flavors a bit more distinctly without aid from from a sweet treat or other type of food.

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As you might be able to tell the color is not as strong or as overpowering as the previous selection.  It’s not like any of that matters.  It’s just an observation.  But this was something fun.  Maybe because those flavors feel more like winter and more like a year round tea than the aforementioned Chocolate Strawberry.

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However, as I said earlier most teas can be had year round.  There’s no rules to this.  It’s tea, it’s supposed to be fun.  Tea Is Fun is not the just the name of a blog but it’s how it’s supposed to be.

Most suppliers give around 20 bags per container for a reason.  We will try them again and again with what makes us feel good and feel inspired.  The Cupid’s Arrow is an inspiring one.  I felt so good after sipping this one in particular.  I felt healed.  And maybe that’s all in my head but this tea had  little more power than it really had any right to be.  Maybe it did.  Who am I to judge?   The cupcakes had nothing to do with any taste enhancing, like it did earlier, by the way.  But they look cool don’t they?

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And who are we to judge how one celebrates a certain day.    I spent more money on myself and this blog than I’ve had in years to commemorate Valentine’s Day.  But it was gift to me, to my audience, and to the universe.  It was my way of celebrating what I love; nature, animals, and of course tea.

These gifts I bought can be used more than once. These two new teas will last be a while, as well as my new drinking mugs, as well as those orchids.  Which are already outside and have been watered.

The sweets won’t last, but not because of me.  Someone else can have those.  But I’m going to hold on to the tea.  And maybe even those  new animal friends.

And those are just some of the things I love.  And I’m glad I can present tea in a spiritual way that combines many other things that make me feel love.  And this is not just one day a year, not a weekly post either, but as much as humanly possible.  And that’s the same love I will feel on this day, the next one,  and so many more.

Like I said last week, if you’re looking for a different kind of gift for a loved one, I think tea is a fantastic alternative.  And at only $5.00 per bags, it’s a fantastic deal.  And they’re ribbon bags too!  Beautiful.

This experience as beautiful.  And if you want to experience these and their massive array of teas click here.

Here’s my written history of the Eastern Shore Tea Company.

More love of tea and all else that is possible, next time.

 

Love,

Ideen