Happy Birthday Dad…

ChickenReshmiKababs&MasalaTea

There’s no timetable to say you’re going grieving over a loved one.  And no one should feel an arbitrary amount of months or even years that it’s time to say you’re done.  I don’t know what being done is.  What I do know is…

Our parents don’t want us feeling sad all the time.  They would want us to live the best life possible, while they’re here and when it’s their time for the afterlife.

It was my dad’s time.

As much as I don’t like admitting that, it’s the truth.  My dad got sick over a year ago, and never could recover.  For some of us, the pain doesn’t that last that long.  It’s the pain of the children, the siblings, the aunts, uncles, cousins, nieces, nephews and everyone in between and on the peripheral to feel and to come to terms with.

I’m still not sure if I’ve come to terms.   Not even five months later, it hurts but it’s a different kind of hurt.   I haven’t looked back on the two previous times I specifically wrote about my father (here and then here) right about the time he passed.  I’m not ready to look back and read them just yet.  Maybe I will with a fresher set of eyes down the line. So in some ways have I really come to terms?

SpiceXing

I can’t say for sure.  But what I can say is it only felt right, on his birthday and the first birthday without him (the holidays could be tough this year), to go back to our place, more so his place, Spice Xing, for a meal to honor him, honor his memory, and maybe bring some more peace to me.

I don’t recall a time that we didn’t have lunch buffet here.   Well things have changed, as that buffet is now only reserved for the weekends.   Well no big deal there.   The place was eerily quiet on this Monday afternoon, but I almost preferred it that way.

Of course on a day like this it’s grey, it’s rainy, and the sky is telling me something.  What that is, and what it may tell you are completely different things.  For many that might feel comforting.  Ordinarily, I would say it wasn’t.  But today it fit the mood.  If it was sunny and 80 degrees, I would say that would fit the mood.  But this was the mood and I’m grateful for that.

The last time I was actually here was the beginning of the healing process.  I’ll leave that to your own interpretation and speculation, as some things are better left unsaid.  But I’m forever grateful for the outpouring of love and support, that it will stay with me for the rest of my life.  I mean that.   It’s a once in a lifetime thing.  Literally.  It’ll never happen again.

ChickenReshmiKababs

But what can happen again is a lovely meal to honor a man who has helped shaped me and our family to be in the position to be where we are today.  If it wasn’t for him, I don’t know where I would be.  He was the man.  And he still is the man.  Hi dad, I hope you see this sometime.. Love you…

What actually never crossed my mind until including these photos was, is he sitting across from me?  That’s a cliche but well….

ChickenReshmiKababs&MasalaTea2

I did it different this time with the chicken reshmi kababs with a side of chana masala, salad, and naan bread.   Why kababs in an Indian restaurant?  Well why not.  Our background is Iranian, and we’ve had our share of kababs at many fine establishments in the area, and at home.  So I couldn’t think of a better meal to celebrate the best of all worlds.

My dad would just rather have the buffet.   And some of that naan bread too.  But I’ll get to that in a little bit.

MasalaTea

The masala tea was a gem and reminds me of simple black tea that my dad and I would share on a regular basis.   I could’ve ordered any beverage, but this seemed only right.  So I’m grateful to honor him within honoring him.  That makes me feel good.

MasalaTea2

I sat in a different spot, yet I had a view of where we used to sit.  We’ve sat in a lot of places, but this spot felt comfortable.  I had a view of where his photos and a candle were positioned several months back.

While I was in a familiar place, I still felt removed and detached from everything. There’s safety in that.  Even by coming to a place we’ve been going to for years, I felt relieved being away from everything else.  Maybe that’s another part of the healing and grieving process.

MasalaTea4

But today there really wasn’t much sadness.  Just like the week and days leading up to Father’s Day, I got so much out of me to the point of being physically exhausted and drained.  And now I know what it feels to have nothing left.  I feel transparent as I write this.  But more importantly I feel relieved.

I’m relieved that my dad is in a happier place.  Where that place is I don’t know.  But I believe he’s at peace and harmony with everything.  It’s what we wish for our loved ones when it’s their time to go and when they’re gone.  As heartbreaking as it sounds, it’s also so beautiful.

This is life.  This is death.  It’s good to cry, but it’s also good to be happy.  Our true family, our dearest friends, and love ones want only want the best for us.  They would sacrifice their own joy just so you can feel some.  My dad did that for everyone while he was alive, and maybe he did it when he was saying goodbye.  That’s the most beautiful and selfless act of all.

While I was sad on the days and eve of his birthday, that sense of sadness has turned into calm.  Maybe it’s numbness or maybe it’s something else.  Maybe I’m just tired.  Yet maybe it’s just the universe telling me I’ve handled enough and now it’s time to take a break, until the next phase of grieving.

I don’t want to think that far ahead, because I don’t know what even tomorrow will bring.

What I do know is I’m proud of my dad, and I miss him.  I love him.  And while I know his spirit is with me, and will always be with me, I’m starting to see a light. I’m starting to see hope, and starting to see that the best life is still in front of me.  My dad would want this for me.  Our parents would want this for us.

MasalaTea5

So I raise my cup and say salud, I say cheers, and I say I love you dad.

And next time I’ll be sure to pocket all the leftover naan bread and sneak out like a little kid in your honor… Ha!

I love you dad and Happy Birthday…

Your son,

Ideen

A Better Way To…

WawaAutumnDrinks2

Way back in time, I wrote about Wawa, and all the goodness that it brings.   Kids of all ages that have ever visited one of their stores (locations can be found herelocations can be found here) or heard about one, know of the aura that Wawa has.  There’s no overstating this, I find happiness here, that I don’t find just anywhere.  And there’s happiness to be found anywhere and everywhere…

WawaMenu

I would have to give myself enough time to write about every tea, coffee, latte, and everything in between that Wawa has to offer.  And that’s just counting for the fall season, let alone everything else.  The photo above is just the beginning, and everything else is great too.  Yes, this story will be loaded with heavy biases, and I’m proud of that fact.

On average I’m here at least five times a week.  That isn’t an exaggeration.  I’m fortunate to be near a half-dozen or so stores/filling stations just within driving distance, and many more in the area, that I’m never without my Wawa.

Three plus years was way too long to get back to talking about one of the best places in the whole wide world, so let’s get to it…

WawaHotPumpkinSpiceChaiTea

The Hot Pumpkin Spice Chai Tea is more on the lighter side, and that’s just the way I wanted it.  In many past stories I’ve elaborated on why I feel this can be too rich and too aggressive for my tastes.  As we approach comfort food, comfort drink, and comfort everything this season, a little richness never hurt anybody.  But when it comes to chai I want it light, I always want it light, and I want it just like this.

What’s beautiful about the drink choices (and pretty much most of the food choices as well…) is that it’s built to order at your fingertips.  I know a lot of places have instituted this, but I would like to think Wawa was first, and the greatest of all time.  I warned you about biases!

WawaMilkChoices

You have your options of milk and whether or not you want whip cream.   Their recommendations are shown to you, but you can come up with whatever makes you happy.  Almond milk makes he happy. Yay!  With the chai I kept it real simple as opposed too…

WawaIcedPumpkinMapleHarvestLatte2

The Iced Pumpkin Maple Harvest Latte is full on commotion and chaos, no not really, it’s a heavy drink.  I got it iced and with whip cream on top.  And if you think I finished this one in one setting, you would be right.  Actually no, this one took a long time and my stomach said no thank you.  But the truth is, it’s good, but it’s not for everyone.

Maple has somewhat caught up to pumpkin in terms of all the fall concoctions that you can make out of these two autumnal entities (not sure it that made sense).   This isn’t a knock on the drink at all.  I ordered this deliberately to counterbalance the chai tea.

WawaAutumnDrinks

While I like it, and it’s not necessarily for me, it easily could be something you will enjoy.  I’m all about trying something different.  And their menu has something available for all to enjoy.

WawaTeas

I love Wawa.  Wait, did I already say that?  But it’s the truth.  Since the first time I set foot into one up to earlier today, I always enjoy a visit.  I get excited when I drive past one or a see a sign on the highway for one of my favorite places.  I still get the warm and fuzzies, and feel like a kid in this store.  And this is before I even walk in.

These warm feelings of love are heightened as we are officially (maybe?) into the fall beverage season, and fully appreciate right now and what’s to come.

Wawa1

I look forward with what’s to come, but for now, I love Wawa.  Always have and always will.

Peace Be With You.

Love,

Ideen

And All In Good Time…

Spice&TeaFallTeaDisplayAll3

I wanted to wait just a little while before getting into my quarterly tradition of raving about the seasonal teas from The Spice & Tea Exchange.  We are barely into autumn, and two of the three teas were out of the stock as of this post yesterday.  As of today, two of three are now available.  This is too funny, but it’s also the times we’re in.

I would say this is a faux pas of mine, and to some extent it is.  It also speaks volumes of how good these teas are, how much so many of us embrace the change of the season and the impending well, you know…, and the power of tea (here is their complete list of teas, available at their stores and to purchase online) and how so many of us love it for the art of drinking, as a hobby, a passion, and the way it makes us feel.   I think the place and the energy of many of their stores has a lot do with that.

Spice&TeaOldTownAlexandria

This time it brings me to where I was born, Alexandria, VA, and their charming shoppe in the heart of Old Town. That was not meant to be as dramatic it sounded.  Ah maybe it was…

A huge thank you to Jessica the manager for being so kind.

As I wrote about several months back, I was in a similar position spiritually, (and in many ways still am, and might be for a while) and a visit to a tea shoppe, especially their’s is always cleaning for the soul and the spirit.

I’ve been writing for long enough that the changing of the seasons is now synonymous with a visit to their stores, and knowing that three amazing teas will be presented to all of us.

And that’s exactly what happened once again.  These guys are incredible.  My past stories will confirm all of this.  

Spice&TeaFallDisplay2

It was still Summer when these teas were introduced and still Summertime when I bought these.  I along with some of my close friends know that we shouldn’t rush these things.  I had a sense that these flavors would be out of stock soon if not already.  The packs were on the low side, and I didn’t think to ask if more were coming.  You just know sometimes.

The three for us this time are the Tipsy Toffee, the Spiced Ruby Cider Herbal Tea (out of stock for now?), and the Pumpkin Chai Latte.

Spice&TeaFallTeaUpClose

The ingredients are all on the back of the packs.  I want to review this like I always do, with as light hearted and approachable as it can be.   If things overlap then that’ll happen naturally.  I have so much to say but sometimes the tea says all that need to be said, and we should embrace.

Here goes…

One thing that always stands out is while the aromas of their teas give the impression that they may be too sweet for many, but it’s so brilliantly deceptive.  It almost tastes exactly the opposite of what you would expect.  In many cases this is a good thing and I believe this is the intent.

Spice&TeaTipsyToffeeDisplay

The Tipsy Toffee has the strongest scent of all in my opinion.  And while I love toffee, I was weary of how it would taste.  Nah I’m kidding.  It’s not that serious.  There’s nothing to be weary of haha.

Spice&TeaTipsyToffeeDisplay2

This is tremendous.  While you might think the butterscotch and caramel flavorings may be overpowering, they were anything but.  Everything has its place and complemented the other so well.   I’ve said this before but so much about tea is what you don’t taste immediately until seconds later, or even longer.  Understated yet endearing is what their teas are all about.  Beautiful.

Spice&TeaTipsyToffeeInfused

The color on the toffee among with the others was a little more special this time.  All credit goes to the dragonfly infuser, which is also available through them.  For significant, personal, and sentimental reasons I’m grateful to use this trusty friend for the first time, for this round of teas.

Spice&TeaSpicedRubyCiderDisplay

The Spiced Ruby Cider had this color of red that is perfect for this season and matches the color of things to come.  Yes I’m thinking a little bit ahead too.  In order to brew this, I had to break the pieces up a little.

Spice&TeaSpicedRubyCiderDisplay2

Again, with cinnamon apple pieces, orange slices, cinnamon sticks, orange peels (I feel like a pendulum), cloves, and more cinnamon stuff, you would think this would be too sweet.  Even if was, I think it would be awesome.  The smell is great and once again this is a universally wonderful tea that everyone will love.  However, that’s for you to judge and judge alone.

Spice&TeaPumpkinChaiDisplay2

You can’t forget the Pumpkin Chai Latte.  This is why we celebrate autumn right?  We got more pumpkin then we know what to do with.   You wouldn’t know it here though.  And I’m not a fan of most chai, but once again this is nowhere near as rich and that full feeling chai you might expect.

I never tasted any whipped cream or caramel.  But it’s there and so is that pumpkin!

I thought this would be the most potent of the three and I felt it was actually the most tame.  This was my least favorite of the trios, and not in a bad way.   You can’t go wrong, and you can only go right with all of them.

This sounds like a heavy bias, but with few exceptions The Spice & Tea Exchange clearly knows how to make superb tea with a lot of soul and a lot of feeling behind it.

Yes you see sweet treats with each cup, and while they were merely for display, it’s to prepare us for indulgence, because indulgence is coming.  I’m so happy to begin the fall season with their teas and I’m so grateful for the opportunity once again.

Spice&TeaAppleCinnamonSugar

One last thing, when you buy 3 packs, you get a free packet of sugar.  What do with this Apple Cinnamon Crisp Sugar?  I answered my own question by maybe wanting to add to these teas, but maybe it’s meant for something else.

Peace Be With You, and there will be another story much sooner than later.  I’m purposely being vague because I honestly don’t know what’s next.

Spice&TeaFallTeaDisplayThreeTeas

All in good time…

Love,

Ideen

Feeling Grateful – Part II

MasalaChai&ChocolateCake2

This life is fun and funny at times.  What started out as any other day (and I don’t like days just being ordinary or like ‘any other day’), turned into one that was full of happiness, joy, hope, and many things to look forward to in the present, as well as the future.

But it’s always important to live in the present tense.

As one door opens, so does another, and a return to one of my favorite places in Historic Old Ellicott City, the wonderful Matcha Time Cafe.  I absolutely adore this place.

MatchaTimeCafe

I find it so wonderful, that a bonus post, outside of my usual Tuesday style, was absolutely necessary.  Actually none of this is necessary, but to me, it’s important enough to expound upon, especially as the Ellicott City Spring Festival takes place this coming Saturday.

It’s not like business will be slow, or this or any other business needs any more publicity or promotion leading into this weekend.  But that’s not the point.  The point is to promote positivity, support a local business, and support someone who I now consider a friend.

When I made the most incredible and memorable of discoveries back in November of 2016 (story can be found here), of this gift from the universe, I thought that if there is something bigger than us and bigger than this life, this is one way the other side would look like.

I hadn’t introduced myself to the manager, Hatsumi, at the time.  Actually maybe I did after I sat outside in the what was an unseasonably warm yet picturesque day, that gave me one of the best stories, on not just about tea, but about anything.  I got some awesome pictures too. And I say that with confidence, because I haven’t read it since.  I rarely read what I write.  Maybe I’ll go back and see how well that story, among others, has aged.  I bet it’s timeless.  I know it is.

So nearly a year-and-a-half later, my return visit tells a different story, yet it’s all relative, and all means so much.

MatchaTimeFront

I had given a heads up that I was on my way and was greeted with open arms.  That made me feel so good.  On a day where everything felt unique and uncomfortably fantastic at times, it was good to see a familiar face.

After a several minute chat, that became much longer, I got to sample some of the new teas for the season.  I also see that they make dumplings in house, along with so many other amazing foods.  I forgot it’s more than just a cafe.  There’s a delicious and nutritious element to their menu, that must be revisited again.  And no it won’t be another 18 months till the next time.  That’s a guarantee.

MatchaTimeBoard

After a few moments of deliberation, I was presented the Masala Chai Latte, and as an added bonus, a gluten free chocolate cake.  Yes it’s as rich as it gets ladies and gentlemen.  And I wouldn’t want it any other way.

MasalaChai

The latte is as gorgeous and splendid as it looks.  It’s a bit heavy and rich, like I said, so sip carefully, slowly, and in peace.  It’s going to wake you up.  And on a day or string of days where I’ve been perpetually exhausted, this was as welcome a beverage as any.

 

ChocolateCakeAnd that cake.  I didn’t know it was gluten free until I was basically full from my tea.  I first thought there’s no way I can have all this.  When I found out it was GF,  there was this open sigh of relief. It was like a weight lifted off my shoulders.

MasalaChai2

I enjoyed my cake later, and once again, as beautiful as it looks, it would be a shame not to eat.  It was beautiful.

Everything about this visit was beautiful.

MasalaChai3

I’m glad I arrived when I did, right before lunch, as business started to pick up, and the time for conversation was beginning to wane.  But a good hour or so was just enough.  And like I said, I’ll be back much sooner than later.

I see this being more than a trilogy.  I see this being a recurring story, with no timetable, no expectations, just a good time with good people, and some more amazing teas and tasteful bites.

MasalaChai&ChocolateCake

The way I write this might feel like a transition. And maybe it is.  Maybe I’m projecting, but my intent is to project the good I’m feeling based on not just this visit, but the first one, and so many other invaluable experiences, all for the love of tea.

For more on Matcha Time Cafe click here.

I can’t wait to see where this goes next.

Have a good one, and peace be with you…

Ideen

 

 

 

 

 

It’s Beginning To Look…

StashHolidaChaiDisplay

Yes it is.  It’s less than a week till Santa, Rudolph, and all their friends will be bringing joy to folks like you and me.

StashHolidayTeas

And that includes some fine teas from Stash that perfectly embody what the holidays are all about.  Holiday Chai, Christmas Eve, and Christmas Morning are the three I decided to go.  I would’ve done more and I might later, but these teas scream fun, heartwarming, love, and all the joys of what makes this holiday season so bright.  The labels say so, so I have to believe it right?

This post may go the way of how many of our seasons are going, which is a frenetic pace with little rest.  However, if I find my stride it will settle itself.  And that truly applies to any time of year

Ha well here goes.

The Holiday Chai was different than the usual chai’s I’ve had in the past.  And that may sound like I’m reaching but after further review the ingredients speak for themselves.  Natural gingerbread and natural Jamaican rum give this black tea an added kick for the holidays.  Yet this can be drank at anytime.  I found this enjoyable and I’m not one to always find chai’s to be my favorite.  But this was really good.   And a little nutmeg never hurts either.

StashChristmasEveBag

We now fast forward to Christmas Eve.  There’s a deliberate order to this because I like y sentiments as cheesy as they might be.  Just like these cheesy mugs you will see throughout.  But when it comes to the season, I wouldn’t want it any other way.

StashChristmasEve

Just like with the previous tea, the Christmas Eve has cinnamon as well.   And while there’s orange, vanilla, and other flavors, the major problem here is the spearmint.  It was too overpowering for me.  I wasn’t a fan.  And while I may like spearmint gum (and that’s not my favorite either), this did not work for me.

StashChristmaEve2

And that’s a shame because I love Christmas Eve the day itself, but this tea didn’t work.  I envision some will like it, but I doubt I will be having this anytime soon.  It was, in my opinion, an ambitious effort that comes up short.

StashChristmasMoningBag

Now we go to what was my favorite, Christmas Morning.  How apropos.  Didn’t you love Christmas morning as a kid.  And I mean the day itself.  You loved the simplicity of it, the time with family, opening gifts, the smiles, the music, the food, the smells, and all the other little things you can’t put into words.

StashChristmasMorning

This is my kind of tea.  It’s a simple mix of black and jasmine green teas.  And while I love all the creativity of these tea blends with dynamic flavors, fruits, oils, and other essences of this universe; sometimes you just want a straight forward tea.

This is as straight forward and simple as it gets.

I remember drinking this thinking this is my dad’s kind of tea.  He got me into drinking simple black, Earl Grey, and eventually green teas.  This is just a blend of all those simple tea drinking moments with family.

This is the kind of tea that speaks to me.  Well all have things that hit home, in a spiritual sense that makes us something bigger than whatever it is that we’re eating, drinking, doing, and in this instance sipping.   I felt an out-of-body experience while having this cup.  And as I write about this, those feelings are coming back.

It applies to this tea, and I hope it applies to you and yours this holiday season.   This tea is beautiful and I hope the rest of your season is beautiful, through Christmas and beyond.

Here are my previous holiday posts on Stash, here and here.

For more on Stash Tea, here is their story, teas available for purchase online, and where to find their teas at a store near you.

Merry Christmas, Happy Holidays, Peace Be With You.

Ideen

 

 

Trying To Carry On Tradition…

WegmanSaltedCaramelPumpkinDreamTeaDisplay

Literally right under my nose has been this incredible display of loose teas from Wegmans itself (some under the ITO EN umbrella), and until earlier today, I didn’t pay it any mind.  Shame on me, but also I understand that maybe there was a reason it took so long to get around to trying their loose teas.

The reason might be that I’m dedicated the next three posts, over the next three days to six of their teas total.  So this is where the bonus posts are going to start showing up.  There’s so many holidays and only so much time.

As Christmas displays begin to take over the front display cases and several aisles in not just your local Wegmans but many a store,  I want to live in the moment.  We’re still over a week from Thanksgiving, winter is over a month away, and it’s still November, so let us celebrate that before we look too far ahead.

Over the next three days I will do six total teas.  So two a day.  I wish I could do more, but time and the sake of brevity may not allow that at this time.   Coming up with the right teas for the right time of a year is only challenging if you let it.  Well I let it.  There’s so many teas I want to talk about, that I will do my best to get to them this week and next week.  And then it will be time for the winter, Christmas, and all the other holiday themed teas we look forward to.

Well there I go maybe not living in the moment.   But the moment is now

First, I want to give the proper acknowledgement to Wegmans for allowing its customers to put as little or as much loose tea as we want to put in these respective bags.   Some of my bags cost under $1.00.  That’s service with a smile and at a price we all can agree with.

First up is the Salted Caramel Pumpkin Dream.  Now like all these bags, they all smelled good initially.  The aromas will stay with you even after steeping and boiling.  Yet this tea was my least of the bunch.   Nothing about this translated any further.  It had no body, no structure, and not much to offer.   It felt like an easy sipping tea that doesn’t really inspire.  It’s a tea that serves its purpose but not much else.  To call it a tea that’s just kind of there would be apropos.  And whenever pumpkin is involved, that’s even all the more disappointing.

I didn’t taste much in the way of caramel.  It was more chocolate like to me.  I just felt like there wasn’t much substance to it.

The antithesis of that would be the Creamy Vanilla Pumpkin. Not only did it tasted like it smelled, but it’s a splendid tea that I could have all year round.  And thankfully as these canisters tend to near its end for the season, I saved a bunch in these bags for me.  And this one I will look forward to enjoying even after the season passes.

And in my many ways the season passes before it ever really begins.  It almost seems that were already preparing for pumpkin season next year.  What is the rush in life?  Lets enjoy now.  This is a tea to enjoy now and quite honestly forever.  The same could be said about many teas.

Yes, some people are purists when it comes to pumpkin season.   I might be one of them.  I love the traditions.  The title of this post says so, so it must be true…

But in all seriousness, if you can get your hands on the Creamy Vanilla Pumpkin, I would encourage you to do so.  It’s possible as we get closer to Thanksgiving, you might even be able to get it at a discount rate.  I wish I would elaborate on what the ingredients are, but sometimes things are better left to interpretation.  It’s a fantastic tea and maybe there’s no need for any more than that.

And it went nice with some pumpkin O’s.  Yes any chance to find anything pumpkin I’m all for it.  My pantry is loaded with pumpkin stuff that I may eat into next year, but don’t tell anyone ok?

But I said live in the moment, not tomorrow, not next year, but the here and the now.  And while people tell me to be where I am, I need to remind myself of that fact.

So during these next few posts you will see teases of Christmas but also a celebration of now, Thanksgiving, and various cups, treats, and displays that not only make me happy now but all year round.  It’s a celebration of so many things, which is what the holidays are all about.

WegmansArtisansofTea

I look forward to this part of the journey and I’m so grateful to change up the posts and shake things up a bit.

To find a Wegmans near you, click here.  And here’s my history of posts from this iconic and landmark grocery store.

Have a blessed one and you’ll be hearing from me tomorrow.

Ideen

Hoping There’s Time

BaltimoreCoffeeTeaFallDrinks5

This week I may be cheating just a little, or I’m just pushing the boundaries oh what exactly constitutes a tea, and every now again I’ll throw in a cup of coffee.

So how fitting is it that I take it back to another familiar face and friend, Baltimore Coffee and Tea.

BaltimoreCoffeeTeaOdentonFront

This week I take it to the Odenton, MD location, which is a first time for me.  The area is quiet, it’s connected to residencies and is part of one of the many towne centers you see popping up in every town or any location that has enough people that developers see the need to justify a towne center.  While many look the same, this location and it’s surroundings does feel a bit more charming and cozy.  There’s lots of green and trees in the vicinity, which is always a good thing.

The beverages I’ll be reviewing today were based on a simple question, ‘have you tried these?’  Two out of three is pretty good, and before today that number was zero.

BaltimoreCoffeeTeaFallSign

I’ll save the Hot Apple Cider for later in the year, if there’s time.  But the Dirty Pumpkin Chai is something I had to try.   It’s early November, the time is now or never.  More on that in a second.

BaltimoreCoffeeTeaFallPumpkin

I like the chai but it’s not setting the world on fire.  There’s truly no need for any analysis. You know what you’re going to get.  I assume black tea and milk since it’s a chai.  But it could all coffee for all I know.  I’m willing to wager zero dollars that I tasted some cinnamon, nutmeg, and all your other fall essentials.  I enjoyed it with a pumpkin biscotti.   It’s great for now and it’s great until this limited time beverage ends.  But I know there’s better out there.

BaltimoreCoffeeTeaFallDrinks9

The Salted Caramel Mocha was way too rich for me.  I mean it’s coffee with stuff that I don’t usually have.   For the sake of trying something new, I wanted to try something new, but I could barely get any sips in before my stomach and my head began to ache.  There’s a lot more sugar in there than I can handle.  But again, just because I don’t care for it, doesn’t mean you won’t.  And I imagine I would be on the minority on this one.  No biscotti, or any pastry, was going to work with a drink like this.  But my cranberry and pistachi biscotti tasted great on its own.

BaltimoreCoffeeTeaFallDrinks7

But in the grand scheme of things, it doesn’t matter if these drinks are going to work for you or not.  I’m looking at the cup half full here and knowing that Baltimore Coffee and Tea has been good to me many times over the years, (previous stories can be found here) that a minor hiccup is not going to change that.

BaltimoreCoffeeTeaFallDrinks

For their coffees click here, their tea list is here, and their growing list of store can be found here.

BaltimoreCoffeeTeaFallDrinks4

I made a comment about time earlier.  Because I feel (and I’m inclined to believe many others such as yourself might too) time is moving rather quickly, and there’s so many teas I want to talk about..  I may make more than just my weekly post as we head towards Thanksgiving and Christmas.  I’ve been introduced to different teas, discovered different teas, drinks, and similar entities that I feel a weekly post may not be enough.  So I hope to take this further if I can make the time.  And that’s something that can be easily done.  Yet I still have to make the time for it.

BaltimoreCoffeeTeaFallDrinks2

And I will…

Have a blessed one.

Ideen